There is an increasing number of examples of cells which, upon activation, display enhanced turnover of phospholipids, particularly the inositol-containing lipids and phosphatidic acid. Such an effect, commonly referred to as the phosphatidylinositol or PI effect, was first demonstrated in pancreactic exocrine tissue by Hokin and Hokin [1]. Subsequently, the list of examples of this effect has been extended to include a wide spectrum of agonist-receptor interactions and an even more diverse range of biological responses, including propagation of nerve impulses, cell motility, cell division and differentiation, and exocytosis. This topic has been extensively surveyed in recent years, notably by Michell and co-workers [2-4], Hawthorne et al. [5,6], Berridge [7] and Putney [8]. The aim of this review is to examine the evidence for enhanced phospholipid metabolism in pancreatic islets during stimulation and to speculate upon the possible role(s) that phospholipids may play in stimulus-secretion coupling. Figure I shows a simplified scheme for phospholipid interconversions in mammalian tissues, diacylglycerol forming an important intermediate both in the metabolism of phosphatidylcholine and phosphatidylethanolamine, and in the phosphatidylinositol cycle. Enhanced phospholipid metabolism during stimulation is generally confined to phosphatidic acid and the inositol-containing lipids. The key step in triggering turnover of the phosphatidylinositol cycle may be the breakdown of this lipid to diacylglycerol [2, 3, 6, 8] or as suggested by recent studies [7, 9, 10], the breakdown of one or both of the polyphosphoinositides (phosphatidylinositol-4-phosphate and phosphatidylinositol-4,5-bisphosphate) via specific phospholipases C.
Nature of the Phosphatidylinositol EffectStudies of enhanced phospholipid turnover in cells are often based on the use of radioactive precursors (e. g. 32po43-, 3H-glycerol, 3H-inositol, labelled fatty acids). The rate of incorporation of precursor into lipid can be measured in the presence or absence of stimulus, providing an index of phospholipid synthesis (or resynthesis following breakdown). Alternatively, to assess phospholipid breakdown, the phospholipids may be prelabelled close to isotopic equilibrium, the unincorporated label removed and the tissue subsequently stimulated. These techniques should be combined ideally with measurements of phospholipid concentrations by chemical analysis. However, the limited amounts of tissue available using islets of Langerhans present considerable technical difficulties in measuring individual phospholipids, particularly those (such as the phosphoinositides) which constitute only a small proportion of the total cellular lipid.
Enhanced Phospholipid Metabolism in Pancreatic IsletsIn a study of 32p-labelling of phospholipids in obese mouse islets, Fex and Lernmark [11] first showed that glucose caused increased labelling, most markedly in a fraction containing phosphatidylinositol and phosphatidylserine. Freinkel et al. [12,13] also noted that glucose stim...