1980
DOI: 10.1094/phyto-70-663
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Role ofPenicillium funiculosumStrains in the Development of Pineapple Fruit Diseases

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Cited by 32 publications
(8 citation statements)
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“…Several attempts have been made for the biological control of pest fungi by using antagonistic microorganisms (38)(39)(40). In these applications, the antagonist can either directly interact with the pathogen (7,41), compete with the pathogen for nutrients and space (42,43), or inhibit the pathogen by secretion of antibiotics (38,44). Several studies have focused on the antifungal secondary metabolites and enzymes produced by other fungi (27,45,46), as they appear to be a more practical and controllable alternative to the direct application of microorganisms to postharvest commodities (38).…”
Section: Discussionmentioning
confidence: 99%
“…Several attempts have been made for the biological control of pest fungi by using antagonistic microorganisms (38)(39)(40). In these applications, the antagonist can either directly interact with the pathogen (7,41), compete with the pathogen for nutrients and space (42,43), or inhibit the pathogen by secretion of antibiotics (38,44). Several studies have focused on the antifungal secondary metabolites and enzymes produced by other fungi (27,45,46), as they appear to be a more practical and controllable alternative to the direct application of microorganisms to postharvest commodities (38).…”
Section: Discussionmentioning
confidence: 99%
“…Penicillium funiculosum is able to secrete a balanced cellulasic system (Rao et al, 1988;Castro et al, 2010). The existence of P. funiculosum in the plant parts and the insects around the plants was well established (Lim and Rohrbach, 1980). The occurrence of P. funiculosum in bat guano attributes that the insectivorous bat R. hardwickii consumes insects or insect pests which are reservoirs of P. funiculosum.…”
Section: Discussionmentioning
confidence: 99%
“…Spraying of Penicillium sp. to pineapple fruit resulted in reduced postharvest diseases (Lim and Rohrbach 1980).…”
Section: Wettable Powders and Liquidsmentioning
confidence: 99%