2022
DOI: 10.2141/jpsa.0210060
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Role of Corticosterone in Lipid Metabolism in Broiler Chick White Adipose Tissue

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Cited by 4 publications
(6 citation statements)
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“…On days 1,7,14,21,28,35,42,49, and 56, one broiler per replicate cage with a body weight close to the average was randomly selected and its body weight was checked; then, blood samples were collected from the wing vein and centrifuged at 3000× g for 15 min to collect serum samples and stored at −20 • C for later analysis. After that, these selected, yellow-feathered broilers were slaughtered by cervical dislocation, liver and abdominal adipose were quickly excised and weighted, about 1 g liver and abdominal adipose was rapidly collected into RNAase-free tubes, and then it was quickly frozen in liquid nitrogen and stored at −80 • C for later analysis.…”
Section: Sample Collectionmentioning
confidence: 99%
See 1 more Smart Citation
“…On days 1,7,14,21,28,35,42,49, and 56, one broiler per replicate cage with a body weight close to the average was randomly selected and its body weight was checked; then, blood samples were collected from the wing vein and centrifuged at 3000× g for 15 min to collect serum samples and stored at −20 • C for later analysis. After that, these selected, yellow-feathered broilers were slaughtered by cervical dislocation, liver and abdominal adipose were quickly excised and weighted, about 1 g liver and abdominal adipose was rapidly collected into RNAase-free tubes, and then it was quickly frozen in liquid nitrogen and stored at −80 • C for later analysis.…”
Section: Sample Collectionmentioning
confidence: 99%
“…In other words, hepatic lipid metabolism as well as adipocyte hyperplasia and hypertrophy contribute to abdominal adipose deposition in broilers. The development of adipose tissue is regulated by various factors, including nutritional manipulation and hormonal and transcription factors [11][12][13][14]. In poultry, some experiments were conducted to evaluate lipid metabolism and abdominal adipose deposition in different broiler lines or weights [12,15,16].…”
Section: Introductionmentioning
confidence: 99%
“…Therefore, chronic CORT exposure decreased the protein expression of Beclin1, HSL and ATGL, indicating the inhibition of autophagy and lipolysis in the adipose tissues of chickens. Unlike acute GC exposure stimulating lipolysis in vivo [ 46 ], long-term GC administration induced adipocyte GR expression [ 30 ] and, in our study, suppressed the lipolytic capacity in chicken adipose tissues. Rapidly increasing plasma GC levels provides the basic energy demands to stress adaptation, while prolonged and high GC exposure could induce mitochondrial dysfunction [ 47 , 48 ].…”
Section: Discussionmentioning
confidence: 51%
“…Poultry are sensitive to multiple psychological stressors, reviewed in [ 20 ], with the circulating concentrations of corticosterone having been reported to be increased by restraint [ 4 , 5 , 6 , 7 , 8 , 9 , 10 , 11 ], withdrawal of feed [ 21 , 22 ] and exposure to Escherichia coli lipopolysaccharide [ 23 , 24 ] in chickens, as well as herding in turkeys [ 25 ]. The difficulty of attempting to transpose stress responses across species is exemplified by the different responses to shackling in chickens and turkeys, with marked increases in feather flapping and the circulating concentrations of corticosterone in chickens [ 26 , 27 ] but not in turkeys [ 24 , 27 ].…”
Section: Introductionmentioning
confidence: 99%
“…The difficulty of attempting to transpose stress responses across species is exemplified by the different responses to shackling in chickens and turkeys, with marked increases in feather flapping and the circulating concentrations of corticosterone in chickens [ 26 , 27 ] but not in turkeys [ 24 , 27 ]. The activation of the HPA in chickens decreases growth [ 28 , 29 ] and enhances adiposity [ 30 ] and increases triglyceride lipase in the adipose tissue [ 22 ]. These effects are undesirable in poultry production.…”
Section: Introductionmentioning
confidence: 99%