“…In order to identify factors involved in this processing step, 5′ end polymorphisms observed among different Arabidopsis accessions were used to set up forward genetic screens (Forner et al ., ; Stoll et al ., ). This experimental strategy, as well as reverse genetic approaches, identified several RNA processing factors (RPFs) required for correct 5′ maturation of one or several transcripts (Jonietz et al ., , ; Hölzle et al ., ; Hauler et al ., ; Arnal et al ., ; Stoll et al ., , ). These factors are exclusively PPR proteins, which serve as sequence‐specific RNA‐binding proteins with no apparent enzymatic activity (Barkan et al ., ; Yagi et al ., ; Barkan and Small, ).…”