2017
DOI: 10.3329/bjvm.v14i2.31381
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Risk Assessment of Chromium Levels in Broiler Feeds and Meats From Selected Farms of Bangladesh

Abstract: The present study was conducted to evaluate the status of chromium concentration in broiler feeds with the risk assessment of chromium in broiler meat. Seven broiler farms were selected to collect the feed and meat samples of broiler. Atomic absorption spectrophotometer (AAS) was used to determine the chromium concentration in broiler feed and meat samples. The highest concentration of chromium in broiler meat samples was 1.31±0.20 µg/g and in feed samples was 1.71±0.24µg/g. In this study, the mean (± SE) conc… Show more

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Cited by 6 publications
(5 citation statements)
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“…Cr was only detected at OLO5 (0.04 mg/L) and it was found to be within the acceptable range of FEPA and USEPA limits of <1 mg/L and 0.37 mg/L, respectively. The presence of Cr in the OLO5 effluent sample can be attributed to emanating from the poultry feedstock (Islam et al, 2017) Cr mean value (0.04 mg/L) was lower than the mean value previously obtained from rubber and brewery industrial effluent (0.079 mg/L) (Oguzie & Okhagbuzo, 2010).…”
Section: Resultsmentioning
confidence: 55%
“…Cr was only detected at OLO5 (0.04 mg/L) and it was found to be within the acceptable range of FEPA and USEPA limits of <1 mg/L and 0.37 mg/L, respectively. The presence of Cr in the OLO5 effluent sample can be attributed to emanating from the poultry feedstock (Islam et al, 2017) Cr mean value (0.04 mg/L) was lower than the mean value previously obtained from rubber and brewery industrial effluent (0.079 mg/L) (Oguzie & Okhagbuzo, 2010).…”
Section: Resultsmentioning
confidence: 55%
“…Poultry meat samples contained Cr levels in the range of 0.378±0.002 to 2.382±0.001 mg/kg. The mean±SD concentration of Cr in broiler meat samples from Gazipur Sadar and Sreepur of Gazipur district was 1.139(±0.26) µg/g, and 1.31(±0.20) µg/g, respectively (Islam et al, 2016). The range of Cr in studied skin, liver, and the meat was 0.875±0.002-6.568±0.001 mg/kg, 0.991±0.003-2.175±0.002 mg/kg, and 0.378±0.002-2.382±0.001 mg/kg, respectively which was far higher than the study reported (Uluozlu et al, 2008).…”
Section: Chromium (Cr)mentioning
confidence: 97%
“…Cr concentration was found to be much lower than the permissible limit set by NRC, 2005. The mean(±SD) concentration of Cr in feed samples from Gazipur Sadar, Gazipur and Sreepur, Gazipur were 1.71(±0.24) µg/g, 1.64(±0.61)µg/g, respectively (Islam et al, 2016). The Cd concentration in studied feed samples of Ind-RRP and Ind-Pln was 0.471±0.003 mg/kg and 0.463±0.002 mg/kg respectively which showed quite similar value obtained by Imran et al, 2014 (0.44±0.31 mg/kg) and from another study on poultry feeds collected from Gazipur which was done by Mottalib et al, 2016 (0.45 mg/kg).…”
Section: The Concentration Of Heavy Metals and Trace Elements In Feed...mentioning
confidence: 99%
“…Antibacterial drugs and hormonal growth promoters are important preparations of Veterinary drugs that potentially contaminate foods of animal origin (Takele et al, 2015). Adulteration of the food supply chain with antimicrobial agents, pesticides, environmental contaminants, and other chemicals has been treated as relevant source of concern to the general public and concerning stakeholder groups (Riviere and Sundolf, 2009;Islam et al, 2016). Antimicrobial drugs are increasingly used in therapeutic treatment of livestock and poultry and become an important factor of the drug residues in the livestock as well as poultry products and their byproducts (Amjad and Habib, 2005).…”
Section: Introductionmentioning
confidence: 99%