2003
DOI: 10.1007/bf02989469
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Ripening of clayey dredged sediments during temporary upland disposal a bioremediation technique

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Cited by 41 publications
(47 citation statements)
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“…Therefore, storage and natural attenuation (naturally occurring biodegradation) of these halogenated compounds in anaerobic sediments can reduce their bioavailability and concentration, respectively. Many non-halogenated hydrophobic organic pollutants, like poly aromatic hydrocarbons, petroleum hydrocarbons and natural hormones are less or nonbiodegradable under anoxic conditions (de Mes et al 2005;Vermeulen et al 2003). Storage of these non-halogenated organic compounds in anaerobic sediments slows down or even stops their biodegradation, thus creating a long-lasting potential source of pollution for the aquatic ecosystem in the future.…”
Section: Introductionmentioning
confidence: 99%
“…Therefore, storage and natural attenuation (naturally occurring biodegradation) of these halogenated compounds in anaerobic sediments can reduce their bioavailability and concentration, respectively. Many non-halogenated hydrophobic organic pollutants, like poly aromatic hydrocarbons, petroleum hydrocarbons and natural hormones are less or nonbiodegradable under anoxic conditions (de Mes et al 2005;Vermeulen et al 2003). Storage of these non-halogenated organic compounds in anaerobic sediments slows down or even stops their biodegradation, thus creating a long-lasting potential source of pollution for the aquatic ecosystem in the future.…”
Section: Introductionmentioning
confidence: 99%
“…Other authors found that decomposition and humification of the organic matter result in the degradation of the soil structure, a reduction in the soil capacity to store, retain and transmit water, and a higher propensity to shrink with increasing water potentials . Ripening of dredged sediments results in the increase of the water potential (Vermeulen 2007), and this can be related to the increase of the subsidence rate with time. In addition, subsidence rates are higher in the warmer months of spring and summer than during the cooler months of autumn and winter.…”
Section: Discussionmentioning
confidence: 99%
“…The chemical ripening refers to the oxidation combined with chemical changes that occur due to the improved aeration. Biological ripening refers to the activity of soil fauna and flora (Vermeulen 2007). Dewatering and the overall ripening process are accelerated by crack development (Vermeulen et al 2003) and evapotranspiration caused by plants (Oliveira et al 2018, In Press).…”
Section: Introductionmentioning
confidence: 99%
“…The microbiological activity in this layer, responsible for aerobic biodegradation of the pollutants, is stimulated by regular ploughing of the layer, in order to maintain an adequate aeration, and by the addition of nutrients (Vermeulen et al 2003a). …”
Section: Landfarmingmentioning
confidence: 99%
“…Landfarming of this type of sediment is aimed at both dewatering and ripening of the sediment and aerobic biodegradation of the organic pollutants. Ripening is a natural process in which the sediment is slowly physically/chemically transformed in soil (Vermeulen et al 2003b). …”
Section: Landfarmingmentioning
confidence: 99%