Macromolecular Engineering 2022
DOI: 10.1002/9783527815562.mme0067
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Rheology of Unentangled Polymer Solutions Depends on Three Macromolecular Properties: Flexibility, Extensibility, and Segmental Dissymmetry

Abstract: We elucidate the influence of chemical structure on macromolecular hydrodynamics and rheological response using poly(ethylene oxide) or PEO and 2‐hydroxyethyl cellulose (HEC). We contrast the shear rheology response measured using torsional rheometry and find the wellknown universalities like comparable shear viscosity for dilute solutions at comparable degree of chain overlap. We show that dripping‐onto‐substrate (DoS) rheometry protocols that we developed facilitate characterization of pinching dynamics and … Show more

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Cited by 3 publications
(20 citation statements)
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“…The exponent takes the value of n e = 2/3 for inertiocapillary (IC), n e = 1 for the viscocapillary (VC) pinching, and possibly n e = n for the power law exponent for the shear thinning fluids. Here, the characteristic time scales for IC and VC behavior is, respectively, called the Rayleigh time, , and viscocapillary time, t vc = η R 0 /σ. ,, The extrinsic length scale, R 0 , is chosen to be the outer nozzle radius and the parameters viscosity, η, density, ρ, and surface tension, σ, depending on the fluid choice. The IC regime is observed if the dimensionless measure of viscosity called the Ohnesorge number, , is relatively small or Oh < 1, whereas the VC regime arises for Oh > 1.…”
Section: Resultsmentioning
confidence: 99%
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“…The exponent takes the value of n e = 2/3 for inertiocapillary (IC), n e = 1 for the viscocapillary (VC) pinching, and possibly n e = n for the power law exponent for the shear thinning fluids. Here, the characteristic time scales for IC and VC behavior is, respectively, called the Rayleigh time, , and viscocapillary time, t vc = η R 0 /σ. ,, The extrinsic length scale, R 0 , is chosen to be the outer nozzle radius and the parameters viscosity, η, density, ρ, and surface tension, σ, depending on the fluid choice. The IC regime is observed if the dimensionless measure of viscosity called the Ohnesorge number, , is relatively small or Oh < 1, whereas the VC regime arises for Oh > 1.…”
Section: Resultsmentioning
confidence: 99%
“…Additional details about the experimental setup and design considerations, specific advantages of DoS rheometry contrasted to other extensional rheology methods, and the various approaches to analyzing radius evolution datasets are included in our previous contributions. ,,, , We investigate and describe the extensional rheological response of complex fluids such as neutral and charged polymer solutions, inks, nail lacquers, surfactant-based cosmetics (shampoos and conditioners), proteins such as egg albumin, spinnable polymer solutions, , and foods (honey, molasses, mayo, and ketchup). ,,, , Since we introduced DoS rheometry in 2015, it has emerged as the method of choice for innumerable studies benefitting from the virtues of a simplified, cost-efficient setup and the ability to analyze the pinching dynamics and extensional rheological response of complex fluids, including those with viscosity comparable to water or weak elasticity, even with sub-millisecond relaxation times. …”
Section: Experimental Methods and Materialsmentioning
confidence: 99%
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