2019
DOI: 10.1113/ep087666
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Revisiting the influence of individual factors on heat exchange during exercise in dry heat using direct calorimetry

Abstract: New Findings What is the central question of this study?The aim was to identify the greatest contributor(s) to the variation in whole‐body heat exchange, as assessed using direct calorimetry, among young men and women with heterogeneous characteristics during exercise at increasing metabolic heat production rates in dry heat. What is the main finding and its importance?The evaporative heat loss requirement, body morphology and aerobic fitness made the greatest contributions to the individual variation in evap… Show more

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Cited by 30 publications
(34 citation statements)
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References 43 publications
(105 reference statements)
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“…whole body heat storage. Using direct calorimetry, differences in whole body heat storage help to identify inter-individual differences in heat exchange pathways (Larose et al, 2013;Stapleton et al, 2013Stapleton et al, , 2015Carter et al, 2014;Kenny et al, 2015;Poirier et al, 2015;Flouris et al, 2018b;Notley et al, 2019b). Due to reasons previously described, the device is primarily limited to cycling exercise in hot dry environments, and with high air flow (to minimize sweat drippage) (Cramer and Jay, 2019).…”
Section: Direct Calorimetrymentioning
confidence: 99%
“…whole body heat storage. Using direct calorimetry, differences in whole body heat storage help to identify inter-individual differences in heat exchange pathways (Larose et al, 2013;Stapleton et al, 2013Stapleton et al, , 2015Carter et al, 2014;Kenny et al, 2015;Poirier et al, 2015;Flouris et al, 2018b;Notley et al, 2019b). Due to reasons previously described, the device is primarily limited to cycling exercise in hot dry environments, and with high air flow (to minimize sweat drippage) (Cramer and Jay, 2019).…”
Section: Direct Calorimetrymentioning
confidence: 99%
“…Body core temperature was measured within the lower gut using a capsule thermometer (Vital Sense; Mini Mitter, Bend, OR, USA) ingested ∼1 h prior to data collection ( n = 3), or using a thermocouple probe (Mon‐a‐therm General Purpose Temperature Probe, Mallinckrodt Medical, St Louis, MO, USA) inserted 40 cm past the nostril entrance (oesophageal temperature; n = 25) or ∼12 cm past the anal sphincter (rectal temperature; n = 45). These differences occurred due to the selection of different indices of core temperature within the previous experiments comprising this analysis (D'Souza et al., 2020; Notley et al., 2019b; Notley et al., 2019c; Stapleton et al., 2015a). While the temporal profile of rectal and ingestible capsule temperature are similar, oesophageal temperature displays a lower absolute temperature and faster response to thermal transients (Taylor, Tipton, & Kenny, 2014).…”
Section: Methodsmentioning
confidence: 99%
“…Data from seventy‐three adults (Table 1) spanning a broad age range were extracted from our previous work (D'Souza et al., 2020; Notley et al., 2019b, 2019c; Stapleton et al., 2015a) based on their area‐specific metabolic heat production during exercise (150 ± 10, 200 ± 10 and 250 ± 10 W m −2 ) and mass‐specific V̇O2normalpeak (ml kg −1 min −1 ), and analysed retrospectively. Participants were assigned to the aerobically fit group if they possessed a V̇O2normalpeak of ≥45 ml kg −1 min −1 ( n = 38; 16 women, 22 men), while participants were included in the less aerobically fit group if their V̇O2normalpeak was ≤35 ml kg −1 min −1 ( n = 35; 20 women, 15 men).…”
Section: Methodsmentioning
confidence: 99%
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