2009
DOI: 10.1016/j.jct.2008.12.001
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Revision of standard molar enthalpies of formation of glycine and l-alanine in the gaseous phase on the basis of theoretical calculations

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Cited by 28 publications
(21 citation statements)
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“…The similar picture is observed for methionine (108): the difference between experiment and theory is reduced from 16 kJ/mol to 7 kJ/mol or -4 kJ/mol if the available experimental data on D sub H T [82,83] are adjusted to D sub H 298 by the same way as for 109. Particular attention in Table 5 [84,85]. As is seen from Table 5, the values of D f H 298 obtained by isodesmic reaction method are very close to those calculated from atomization energies.…”
Section: Nitro Compoundssupporting
confidence: 65%
“…The similar picture is observed for methionine (108): the difference between experiment and theory is reduced from 16 kJ/mol to 7 kJ/mol or -4 kJ/mol if the available experimental data on D sub H T [82,83] are adjusted to D sub H 298 by the same way as for 109. Particular attention in Table 5 [84,85]. As is seen from Table 5, the values of D f H 298 obtained by isodesmic reaction method are very close to those calculated from atomization energies.…”
Section: Nitro Compoundssupporting
confidence: 65%
“…The values of enthalpy of formation of reference compounds used in isodesmic reactions were taken from [21] except for the amino acids. The D f H m ðg;298:15 KÞ values for glycine (H 2 N-CH 2 -COOH) and alanine (H 2 N-CH(CH 3 )-COOH) are those recommended in our previous study {(À393.7 ± 1.5) and (À424.8 ± 2.0)} kJ Á mol À1 , respectively [2], while the values recommended in table 6 were used for b-alanine and sarcosine.…”
Section: Enthalpy Of Formation Calculationsmentioning
confidence: 67%
“…Earlier the GAVs for amino acids were obtained by Domalski and Hearing [6] using available experimental data. However, as is seen from our previous work [2] and this work, some of these experimental data have large inaccuracies and therefore the GAVs for amino acids should be revised.…”
Section: Introductionmentioning
confidence: 86%
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“…The synthesis, spectrochemical properties, structure, stability, thermochemical study, and characterization of complexes of copper(II), nickel(II), cobalt(II), and zinc(II) with histidine, glycine, alanine, and other amino acids have previously been reported [8][9][10][11][12][13][14]. Standard molar enthalpies of formation of glycine and alanine in the gaseous phase on the basis of theoretical calculations have recently been studied [15]. In thermodynamics and physical chemistry, thermochemistry is the study of the energy evolved or absorbed in chemical reactions and any physical transformations, such as melting and boiling.…”
Section: Introductionmentioning
confidence: 99%