2019
DOI: 10.2989/16085914.2019.1596065
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Review of anthropogenic threats and biodiversity assessment of an Ethiopian soda lake, Lake Abijata

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Cited by 11 publications
(7 citation statements)
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“…Trends in the lake water levels in both lakes are highly variable. The Lake Abijata level decreased by 2 m due to large-scale water use for irrigation and soda abstraction in the catchment; significant changes have been recorded in the past few decades, and by 2021, the area of Lake Abijata had been reduced by about 68 % as compared to year 1989 (Ayalew et al, 2022) and 60 % as compared to the year 2016 (Wagaw et al, 2019). Because irrigation is highly expanding and because the abstraction of water from the Meki, Katar and Bulbula rivers and from Lake Ziway for irrigation takes place year-round, the effect on water levels is increased during the dry season (Getnet et al, 2014;Wagaw et al, 2019).…”
Section: Lake Water Balance Changementioning
confidence: 99%
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“…Trends in the lake water levels in both lakes are highly variable. The Lake Abijata level decreased by 2 m due to large-scale water use for irrigation and soda abstraction in the catchment; significant changes have been recorded in the past few decades, and by 2021, the area of Lake Abijata had been reduced by about 68 % as compared to year 1989 (Ayalew et al, 2022) and 60 % as compared to the year 2016 (Wagaw et al, 2019). Because irrigation is highly expanding and because the abstraction of water from the Meki, Katar and Bulbula rivers and from Lake Ziway for irrigation takes place year-round, the effect on water levels is increased during the dry season (Getnet et al, 2014;Wagaw et al, 2019).…”
Section: Lake Water Balance Changementioning
confidence: 99%
“…The Lake Abijata level decreased by 2 m due to large-scale water use for irrigation and soda abstraction in the catchment; significant changes have been recorded in the past few decades, and by 2021, the area of Lake Abijata had been reduced by about 68 % as compared to year 1989 (Ayalew et al, 2022) and 60 % as compared to the year 2016 (Wagaw et al, 2019). Because irrigation is highly expanding and because the abstraction of water from the Meki, Katar and Bulbula rivers and from Lake Ziway for irrigation takes place year-round, the effect on water levels is increased during the dry season (Getnet et al, 2014;Wagaw et al, 2019). The water balance of the lakes in Table 6 was determined by combining model output, including lake areal rainfall, evaporation, and inflow from both gauged and ungauged watersheds, with recorded data such as abstraction, depth, and spring inflow.…”
Section: Lake Water Balance Changementioning
confidence: 99%
“…In their historical area coverage assessment of Lake Abijata, Temesgen and his colleagues [56] reported a 5.6% reduction of the lake's area in 1986 from the 1973 level, with no change until 2000 and then a 46% reduction in the period between 2000 and 2006; Wagaw, Mengistu, and Getahun [57] also revealed the lake's retreat from 215 km 2 in 1980 to 87 km 2 in 2016, which in terms of water volume is a reduction from 1605 MCM to less than 400 MCM. One frequently mentioned reason for the shrinkage of the lake is the establishment of the Abijata Soda Ash Factory.…”
Section: Land/water Resources Degradation Narrative (I) Upland Degrad...mentioning
confidence: 99%
“…Soda lakes and pans are characterised by abundant phytoplankton (Afonina and Tashlykova 2020 , Somogyi et al 2022 ) and zooplankton (Burian et al 2013 , Horváth et al 2013 ), which feed large amounts of migratory birds (Wagaw et al 2019 , Boros et al 2023 ), while fish are typically absent (Felföldi 2020 ). Studies describing the planktonic microbiome of soda pans in the Carpathian Basin (Felföldi 2020 , Szabó et al 2020 , 2022 , Márton et al 2023 ), Canada (Zorz et al 2019 ), Brazil (Cotta et al 2022 ), China (Zhao et al 2020 ) and East Africa (Schagerl 2016 ) have identified unique bacterial and eukaryotic communities.…”
Section: Introductionmentioning
confidence: 99%