2011
DOI: 10.1111/j.1749-6632.2010.05843.x
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Resveratrol in cardiovascular health and disease

Abstract: Resveratrol, initially used for cancer therapy, has shown beneficial effects against most degenerative and cardiovascular diseases from atherosclerosis, hypertension, ischemia/reperfusion, and heart failure to diabetes, obesity, and aging. The cardioprotective effects of resveratrol are associated with its preconditioning-like action potentiated by its adaptive response. During preconditioning, small doses of resveratrol can exert an adaptive stress response, forcing the expression of cardioprotective genes an… Show more

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Cited by 211 publications
(141 citation statements)
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“…Because of their lower toxicity, traditional Chinese medicines should be considered for disease therapy by autophagic regulation. Recently, it was reported that the therapeutic effects of resveratrol [121] and oridonin [122] were both related to autophagy. Our studies also show that paeoniflorin, the principal bioactive component of Radix Paeoniae alba, potently protected PC12 cells against MPP + or acidosis-induced injury by upregulating the autophagic pathway [123] .…”
Section: Therapeutic Implications For Autophagy Regulatorsmentioning
confidence: 99%
“…Because of their lower toxicity, traditional Chinese medicines should be considered for disease therapy by autophagic regulation. Recently, it was reported that the therapeutic effects of resveratrol [121] and oridonin [122] were both related to autophagy. Our studies also show that paeoniflorin, the principal bioactive component of Radix Paeoniae alba, potently protected PC12 cells against MPP + or acidosis-induced injury by upregulating the autophagic pathway [123] .…”
Section: Therapeutic Implications For Autophagy Regulatorsmentioning
confidence: 99%
“…Therefore methods to reduce oxidant-induced injury are important steps toward controlling hemorrhage-induced tissue damage. The antioxidant resveratrol (RSV) has been successfully used to reduce oxidative damage and inflammation in animal models of several human diseases (16).…”
Section: Introductionmentioning
confidence: 99%
“…Most recently, resveratrol has been of interest because of its various favorable pharmacological effects of improving longevity (Howitz et al 2003, Picard et al 2004, Milne et al 2007. Accumulating evidence suggests that resveratrol has the potential to prevent obesity, diabetes, cardiovascular diseases, and a variety of human diseases (Szkudelska & Szkudelski 2010, Petrovski et al 2011. Several mechanisms, such as activation of Sirt1 or AMPK, have also been proposed to explain these effects of resveratrol (Turan et al 2012); however, the impact of resveratrol on 11b-HSD1 in adipose tissue has not been demonstrated.…”
Section: Introductionmentioning
confidence: 99%
“…It is commonly found in fresh grape skins, red wine (pinot noir), boiled peanuts, and blueberries (dry sample) at 5-10 mg/100 g, 10.5 mg/l, 0.52 mg/100 g, and 0.4 mg/100 g respectively (Chachay et al 2011). As an ingredient of red wine, resveratrol explains the epidemiological phenomenon called the 'French paradox', in which red wine consumption is associated with a low incidence of cardiovascular disease (Petrovski et al 2011, Smoliga et al 2011, Turan et al 2012. In recent years, resveratrol has been shown to Structures of resveratrol (A), 17b-estradiol (B), 2-(4-hydroxyphenyl)-5-benzofuranol (C), and 2-(4-hydroxyphenyl)-6-benzofuranol (D).…”
Section: Introductionmentioning
confidence: 99%