2012
DOI: 10.4103/1735-3327.104891
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Resveratrol as a supplemental treatment for periodontitis

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Cited by 3 publications
(5 citation statements)
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“…These findings can be justified by the results reported by Millhouse et al, who found that resveratrol had an antimicrobial effect on planktonic bacteria and bacterial biofilms and inhibited the accumulation and activation of neutrophils [ 30 ]. Also, Khazaei et al reported resveratrol’s inhibitory effect on the expression of cell adhesion molecules; it inhibited the endothelial dysfunction caused by P. gingivalis lipopolysaccharide and blocked the expression of ICAM-1 and VCAM-1 molecules by inhibiting NF-kappa B [ 31 ]. These findings can lead to bacterial plaque rupture around the gingiva.…”
Section: Discussionmentioning
confidence: 99%
“…These findings can be justified by the results reported by Millhouse et al, who found that resveratrol had an antimicrobial effect on planktonic bacteria and bacterial biofilms and inhibited the accumulation and activation of neutrophils [ 30 ]. Also, Khazaei et al reported resveratrol’s inhibitory effect on the expression of cell adhesion molecules; it inhibited the endothelial dysfunction caused by P. gingivalis lipopolysaccharide and blocked the expression of ICAM-1 and VCAM-1 molecules by inhibiting NF-kappa B [ 31 ]. These findings can lead to bacterial plaque rupture around the gingiva.…”
Section: Discussionmentioning
confidence: 99%
“…Interest in resveratrol increased after an epidemiological study conducted in the 1970s and 1980s, known as the "French paradox". 14,15,16 Resveratrol (active substance) has the ability to prolong life, shows powerful antioxidant, antiinflammatory, cardioprotective, neuroprotective,…”
Section: Methodsmentioning
confidence: 99%
“…antitumor and antidiabetic effects. 16,17,18,19 Wine extract contains organic acids, polyphenols and minerals such as magnesium, zinc, potassium and manganese. Polyphenols contained in red wine have antioxidant and anti-inflammatory effects, prevent platelet aggregation and improve lipid metabolism.…”
Section: Methodsmentioning
confidence: 99%
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“…Modern research papers have shown that the biological and pharmacological activities of resveratrol are related to its potent antioxidant properties, as well as anti-inflammatory activity and effects on lipid metabolism. In fact, the antioxidant and anti-inflammatory activity (inhibition of NF-kappa B in LPS, TNF-α), associated with antimicrobial activity (against, e.g., Streptococcus mutans , known as cariogenic oral bacteria), can play a crucial role in the treatment of periodontitis [ 5 , 6 , 7 ]. Moreover, resveratrol has also been demonstrated to inhibit platelet aggregation [ 8 ] and to have an antiestrogenic activity [ 9 , 10 ].…”
Section: Introductionmentioning
confidence: 99%