Restoration of an Indigenous aquaculture system can increase reef fish density and fisheries harvest in Hawai‘i
Anne A. Innes‐Gold,
Elizabeth M. P. Madin,
Kaci Stokes
et al.
Abstract:While aquaculture is increasingly considered a globally important source of protein, growing fish for human consumption is not new. Indigenous aquaculture systems, such as loko i‘a (fishponds), were successfully implemented in ancient Hawai‘i and represent a technological advancement designed to sustain a growing human population while maintaining—instead of supplanting—natural ecosystem function in the process of increasing food availability. Biocultural restoration efforts in Hawai‘i, aimed at revitalizing I… Show more
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