2019
DOI: 10.1007/s10722-019-00821-6
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Response to planting date, stress tolerance and genetic diversity analysis among okra (Abelmoschus esculentus (L.) Moench.) varieties

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Cited by 16 publications
(11 citation statements)
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“…Most members of this genus are economically important plants, and used in agriculture, food and medicines. A. esculentus (okra) and A. caillei are widely cultivated as vegetables due to their tender pods [6][7][8]. A. manihot is a popular green leafy vegetable and its flowers have been applied in clinical treatment of burns, chronic kidney disease and oral ulcers owing to the flavonoids [9,10].…”
Section: Introductionmentioning
confidence: 99%
“…Most members of this genus are economically important plants, and used in agriculture, food and medicines. A. esculentus (okra) and A. caillei are widely cultivated as vegetables due to their tender pods [6][7][8]. A. manihot is a popular green leafy vegetable and its flowers have been applied in clinical treatment of burns, chronic kidney disease and oral ulcers owing to the flavonoids [9,10].…”
Section: Introductionmentioning
confidence: 99%
“…Since okra shows different susceptibility toward drought at distinct growth stages, the level of yield drop under drought is partially dependent on the timing of the stress. In addition, different cultivars exhibit a wide range of drought tolerance (Abd El-Fattah et al, 2019). Thus, the drought-induced drop in okra is also dependent on the cultivar (Razi et al, 2021).…”
Section: Impact Of Drought On the Growth Of Okramentioning
confidence: 99%
“…Okra ( Abelmoschus esculentus [L.] Moench), belonging to the Malvaceae family, is an important crop mainly cultivated as fruits, vegetables and seed oil. It is extensively grown in tropic and subtropic regions [ 1 ] and arid and semi-arid regions with limited and erratic rainfall conditions [ 2 ]. The tender and immature pods of okra are consumed as cooked vegetables [ 3 ].…”
Section: Introductionmentioning
confidence: 99%
“…This could be due to limited accessions identified as good drought and heat tolerance sources and insect pests and disease resistance [ 15 ]. Some unique accessions, including Sabz Pari [ 16 ], NHAe 47-4 [ 17 ], Pusa Sawari, Iraq P, Hala [ 1 ] and Xianzhi [ 18 ], were identified as useful sources of genes for enhancing drought tolerance under water-limited conditions. Compared to the highest genetic diversity reported in the cultivated okra [ 19 ], the identified accessions with tolerance to drought are relatively few.…”
Section: Introductionmentioning
confidence: 99%