2014
DOI: 10.1186/2052-336x-12-1
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Response surface analysis of photocatalytic degradation of methyl tert-butyl ether by core/shell Fe3O4/ZnO nanoparticles

Abstract: The degradation of methyl tert-butyl ether (MTBE) was investigated in the aqueous solution of coated ZnO onto magnetite nanoparticale based on an advanced photocatalytic oxidation process. The photocatalysts were synthesized by coating of ZnO onto magnetite using precipitation method. The sample was characterized by X-ray diffraction (XRD), scanning electron microscopy (SEM), and vibration sample magnetometer (VSM). Besides, specific surface area was also determined by BET method. The four effective factors in… Show more

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Cited by 176 publications
(47 citation statements)
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“…Acetic acid and glycerol were formed during ethanol fermentation as observed in this study; however, they were detected at low amount, which were comparable to other studies 68, 69, 70. In this study, SSJ supplemented only with (NH 4 ) 2 SO 4 was directly used by S. cerevisiae KKU-VN8 to produce ethanol, which differs from other conditions reported in the literature 3, 15, 24, 25, 26, 27, 28, 30, 66Table 6Comparison of ethanol production by S. cerevisiae KKU-VN8 and other yeast strains reported in the literatures.Strain S 0 (g/L)Sugar source T (°C) P (g/L)SC(%)T.Y.(%)Reference K. marxianus DMKU 3-1042220Sugar cane juice4067.8N/A60.4Limtong et al 3 I. orientalis IPE 100150Glucose4265.5N/A85.5Kwon et al 17 P. kudriavzevii DMKU 3-ET15180Cassava starch hydrolysate4078.6N/A85.5Yuangsaard et al 15 S. cerevisiae NRRL Y-2034200Sweet sorghum juice3070.6N/AN/APhutela and Kaur 67 S. cerevisiae AT-3180Glucose4068.590.075.0Tofighi et al 66 S. cerevisiae SEMF1185Sweet sorghum juice33…”
Section: Discussionmentioning
confidence: 99%
“…Acetic acid and glycerol were formed during ethanol fermentation as observed in this study; however, they were detected at low amount, which were comparable to other studies 68, 69, 70. In this study, SSJ supplemented only with (NH 4 ) 2 SO 4 was directly used by S. cerevisiae KKU-VN8 to produce ethanol, which differs from other conditions reported in the literature 3, 15, 24, 25, 26, 27, 28, 30, 66Table 6Comparison of ethanol production by S. cerevisiae KKU-VN8 and other yeast strains reported in the literatures.Strain S 0 (g/L)Sugar source T (°C) P (g/L)SC(%)T.Y.(%)Reference K. marxianus DMKU 3-1042220Sugar cane juice4067.8N/A60.4Limtong et al 3 I. orientalis IPE 100150Glucose4265.5N/A85.5Kwon et al 17 P. kudriavzevii DMKU 3-ET15180Cassava starch hydrolysate4078.6N/A85.5Yuangsaard et al 15 S. cerevisiae NRRL Y-2034200Sweet sorghum juice3070.6N/AN/APhutela and Kaur 67 S. cerevisiae AT-3180Glucose4068.590.075.0Tofighi et al 66 S. cerevisiae SEMF1185Sweet sorghum juice33…”
Section: Discussionmentioning
confidence: 99%
“…The optimal pH value of the present experiment was 7. The pH effect on the photodegradation of MB in Fe 3 O 4 /ZnO NC can be explained on the basis of zero point charge (pH zpc ), at which the surface functional groups of ZnO could be ZnOH 2 + , ZnOH, and ZnO − at pH < pHzpc, pHzpc and pH > pHzpc, respectively (Abdullohi et al, 2012;Safari et al, 2014;Vialli, 2011). It is shown in Figure 6 that the photodegradation efficiency at MB dye of 10 ppm reached 100% degradation within 4 hours.…”
Section: Photocatalytic Degradationmentioning
confidence: 99%
“…A study conducted by Eslami et al used 1 to 45 mg of the modified mesoporous silica (SBA-15) by modification with Trithiane as a new effective adsorbent for removing the mercury from aqueous solution. They found that the optimal dose of adsorbent was 15 mg and the removal efficiency fixed with increasing of adsorbent dose (Bidhendi et al 2014). In Fig.…”
Section: Discussionmentioning
confidence: 99%