Response of Yield, Quality, and Bioactive Constituents of Green Onion to Foliar Spraying with Moringa oleifera Leaf Extract and Yeast Extract
Asaad Awad,
Ahmed Abd El-Wahed,
Ahmed Elateeq
et al.
Abstract:HE APPLICATION of biostimulants to improve plant growth, quality, and productivity is an effective and eco-friendly field. Green onion is a widely consumed vegetable due to its nutritional content and distinctive flavor. The response of green onion growth, yield, bioactive compounds accumulation, and antioxidant activity to foliar application of moringa (Moringa oleifera) leaf extract (MLE) and yeast extract (YE), as biostimulants was investigated in the present study during 2021/2022 and 2022/2023 seasons und… Show more
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