RESPONS PERTUMBUHAN DAN AKTIVITAS ENZIM AMILASE BENIH IKAN BANDENG (Chanos chanos Forsskal) YANG DIBERI PAKAN DENGAN KANDUNGAN KARBOHIDRAT YANG BERBEDA

Marzuqi, Muhammad; Kása, Ilona; Giri, Nyoman Adiasmara

doi:10.15578/ma.14.1.2019.31-39

Cited by 9 publications

(9 citation statements)

References 17 publications

(19 reference statements)

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“…Protein bandeng cukup tinggi, sehingga menyebabkan proses pencernaan menjadi lebih mudah oleh tubuh saat dikonsumsi dari berbagai kalangan usia, kemudian dapat memenuhi kebutuhan protein bagi tubuh, menjaga kesehatan, hingga mencegah adanya penyakit akibat kekurangan zat gizi mikro. Hal ini menyebabkan meningkatnya permintaan ikan ini di pasaran, baik di pasar lokal maupun internasional (Arif, 2013). Jurnal Ganec Swara Vol.…”

Section: Pendahuluanunclassified

Performa Reproduksi Ikan Bandeng (Chanos Chanos Forsskal) Skala Hatchery

PEBRIANTI,

AFFANDI

2024

GARA

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Milkfish (Chanos chanos Forsskal) is a food fish that is spread across several regions in Indonesia. Milkfish is quite high in protein, making the digestive process easier for the body when consumed by people of all ages. This causes an increase in demand for this fish on the market, both in local and international markets. This increase in production causes demand for seeds to also increase. However, this request often cannot be fulfilled. This is because the availability of seeds is limited. This research aims to determine the reproductive performance of hatchery scale milkfish. This research activity was carried out in March-April 2023 at the Center for Brackish Water Aquaculture Fisheries (BBPBAP) Jepara, Central Java. The data collection techniques used in this research were descriptive methods and field observations. The results obtained were milkfish hatchery activities including broodstock rearing, handling eggs, checking water quality, enriching broodstock feed, feeding broodstock, as well as larval rearing activities until harvest. Milkfish have euryhaline properties, can spawn more than once a year with an average number of eggs >200,000 eggs for each spawning

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Section: Pendahuluanunclassified

Performa Reproduksi Ikan Bandeng (Chanos Chanos Forsskal) Skala Hatchery

PEBRIANTI,

AFFANDI

2024

GARA

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“…Pengaruh karbohidrat terhadap pertumbuhan disebabkan disebabkan oleh beberapa faktor yaitu kadar karbohidrat dalam pakan, kecernaan karbohidrat,tingkat makanan yang masuk, kondisi lingkungna dan spesies (Marzuqi, Kasa, & Giri, 2019). Kadar karbohidrat yang optimum pada ikan adalah 20-40% (Amarwati, Subandiyono, & Pinandoyo, 2015).…”

Section: B Karbohidratunclassified

Pemanfaatan Ikan Sapu-Sapu (Hyspostosmus sp) Sebagai Pakan Ikan Di Danau Tempe

Yuniar

2023

Paspalum

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The results showed that the use of broom fish as fish feed in Tempe Lake, Tempe sub-district, Wajo Regency, had a high nutritional content. The content of broom fish is 37.07 ± 3.50 % crude protein, 16.85 ± 4.35% crude fat, 1.92 ± 1.09% crude fiber, 33.25 ± 3.99% ash and gross energy 4559 ± 1244.37 kcal/g. The results of the analysis carried out, mixing feed with broom fish meal was better than without using broom fish meal. Study. The purpose of this study was to determine the feed formulation of broom fish (Hyspostosmus sp) and to determine the chemical quality of fish feed in Lake Tempe. The research method used an experimental research approach with a quantitative approach in analyzing the data obtained and described in the form of numbers. The design used in this study was a completely randomized design (CRD) consisting of 4 treatments and each treatment was repeated three times, so that 12 experimental units were obtained. This research was conducted at the Laboratory of Chemistry and Animal Feed, Hasanuddin University. broom fish can be used as raw material for making feed which can be pursued by making homemade feed through simple techniques by utilizing relatively cheap sources of raw material for broom fish in Lake Tempe.

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“…Disakarida kemudian diuraikan oleh disakaridase menjadi monosakarida, yaitu glukosa. Glukosa hasil pencernaan kemudian diserap usus halus, kemudian mengalami metabolisme sehingga menghasilkan energi [27]. Makanan dari kelompok protein akan akan dicerna oleh enzim protease.…”

Section: Tabel 2 Pengaruh Pemberian Suplemen Pada Aktivitas Enzim Pen...unclassified

Untitled

2022

UJC

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Prebiotik adalah senyawa yang tidak dapat dicerna oleh enzim pencernaan dan dapat menstimulus pertumbuhan probiotik. Fruktooligosakarida merupakan prebiotik yang paling umum digunakan. Tujuan penelitian ini adalah mengetahui pengaruh pemberian sirup prebiotik umbi yakon terhadap aktivitas enzim amilase, protease, lipase pada duodenum Rattus norvegicus. Sampel penelitian adalah umbi yakon dari daerah Wonosobo dan hewan coba Rattus norvegicus. Hewan coba dibagi 4 kelompok. Kelompok yang diberi pakan sumplemen air (P0 = kontrol negatif), sirup prebiotik umbi yakon S0 (P1), sirup prebiotik umbi yakon S1 (P2), dan FOS komersial (P3). Penentuan aktivitas enzim amilase, lipase, dan protease menggunakan instrumen spektrofotometer UV-Vis. Analisis statistik yang digunakan yaitu ANOVA dan PostHoc = LSD. Hasil penelitian menunjukkan bahwa pemberian sirup prebiotik umbi yakon S1 dapat meningkatkan aktivitas enzim amilase, lipase dan protease secara signifikan (P < 0.05). Pada pemberian sirup prebiotik umbi yakon S0 dapat meningkatkan aktivitas enzim amilase dan protease, sedangkan pada enzim lipase tidak ada pengaruh secara signifikan.

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RESPONS PERTUMBUHAN DAN AKTIVITAS ENZIM AMILASE BENIH IKAN BANDENG (Chanos chanos Forsskal) YANG DIBERI PAKAN DENGAN KANDUNGAN KARBOHIDRAT YANG BERBEDA

Cited by 9 publications

References 17 publications

Performa Reproduksi Ikan Bandeng (Chanos Chanos Forsskal) Skala Hatchery

Performa Reproduksi Ikan Bandeng (Chanos Chanos Forsskal) Skala Hatchery

Pemanfaatan Ikan Sapu-Sapu (Hyspostosmus sp) Sebagai Pakan Ikan Di Danau Tempe

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