Within-tree variability in leaf characteristics of the mountain birch (Betula pubescens ssp. tortuosa) was bioassayed for the autumnal moth (Epirrita autumnata) by rearing larvae on birch leaves in a laboratory and measuring their growth, consumption rate, approximate digestibility, efficiency of conversion of ingested food and efficiency of conversion of digested food. Only short shoot leaves, i.e. leaves of the same age, were used. The highest hierarchical level, which included trees and ramets within trees, accounted for most of the total variance in almost all the measured traits. Short shoots (within branches) accounted for more of the variance than branches (within trees/ramets) in most of the traits. The results suggest that differences in leaf quality were reflected in larval growth mainly by differences in food utilization efficiencies (postingestive effects) and less by differences in consumption rate (preingestive effects). The observed within-tree variation is probably a consequence of the modular structure, sectoriality and partial functional independence of tree parts.