“…A c c e p t e d M a n u s c r i p t (Holst-Jensen et al 1998;Clarkson et al 2010Clarkson et al , 2013Clarkson et al , 2017Warmington 2014) and on vegetables such as bean, cabbage, carrot, celery root, Jerusalem artichoke, lettuce, pea, potato, pumpkin, rutabaga and turnip rape (Winton et al 2006;Warmington 2014;Norskog et al 2014;Brodal et al 2016;Clarkson et al 2017). This host range is still quite modest compared to that of S. sclerotiorum (more than 400 species, Boland & Hall 1994), but it is likely to continue increasing in future years, as suggested by infectivity tests carried out with S. subarctica isolates from meadow buttercup on additional plant species such as broccoli, canola and turnip (Clarkson et al 2010;Taylor et al 2015). …”