2012
DOI: 10.1016/j.phytochem.2012.05.010
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Resin glycosides from the aerial parts of Operculina turpethum

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Cited by 25 publications
(34 citation statements)
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References 29 publications
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“…In contrast, the two Operculina species and Xenostegia tridentata had hexose instead of deoxyhexose or pentose as their most preferred sugar for adding the hydroxyacyl chain. Eight previously published structures from O. macrocarpa and O. turpethum (Ding et al, 2012;Lira-Ricárdez et al, 2019) with the hydroxyacyl chain bonded to glucose agree with this finding. Based on these observations, we infer that hydroxyacyl chain addition (or at least the glycosidic bond formation) with deoxyhexoses was likely the ancestral state for RG biosynthesis, with lineage-specific shifts to hexose or pentose.…”
Section: Substantial Structural Variation Exists Among Resin Glycosidessupporting
confidence: 86%
“…In contrast, the two Operculina species and Xenostegia tridentata had hexose instead of deoxyhexose or pentose as their most preferred sugar for adding the hydroxyacyl chain. Eight previously published structures from O. macrocarpa and O. turpethum (Ding et al, 2012;Lira-Ricárdez et al, 2019) with the hydroxyacyl chain bonded to glucose agree with this finding. Based on these observations, we infer that hydroxyacyl chain addition (or at least the glycosidic bond formation) with deoxyhexoses was likely the ancestral state for RG biosynthesis, with lineage-specific shifts to hexose or pentose.…”
Section: Substantial Structural Variation Exists Among Resin Glycosidessupporting
confidence: 86%
“…Operculina turpethum root and stem are key ingredients in more than 135 herbal formulations in both Unani and Ayurvedic medicine system which are used to treat diverse ailments including obesity, constipation, gastric ulcer, diarrhoea, asthma, uterine problem, cough splenomegaly, jaundice, anaemia, hyperlipidaemia, tumours, joint and muscle pain, paralysis and rheumatoid arthritis and tuberculosis. In addition, extensive pharmacological studies of different extracts of O. turpethum with animal models have demonstrated the antibacterial (Kiran et al 2017;Kiran et al 2018), analgesic (Ezeja et al 2015), antioxidant (Sharma and Singh 2012), anti-in ammatory, anti-cancer (Arora et al 2017), anti-diabetic (Pulipaka et al 2012), hepato-protective (Prabhakaran and Ranganayakulu 2014), anti-ulcer (Ignatius et al 2013), anti-arthritic (Tamizhmozhi and Nagavalli 2016), immune-modulatory (Tamizhmozhi and Nagavalli 2017) and anti-nephrotoxic, antispasmodic, bronchodilator (Shareef et al 2014), laxative (Onoja et al 2015) and larvicidal potential (Bhattacharya and Chandra, 2015) ascribed to their bioactive constituents including avonoids, coumarin, scopoletin, Coumaric acid derivatives (N-p-coumaryl tyramine), triterpenoid (lanosta-5-ene, cycloartenol and 24-methylene-δ-5-lanosterol) dammarane type triterpenoid saponin (operculinosides A, B, C, D) (Ding et al 2011), resin glycoside (turpethosides A, B) (Ding et al 2012), glycosidic acid (turpethic acids A-C), acrylamide, phytosterol (daucosterol and βsitosterol), betulin, lupeol, α-and β-turpethein, and steroid glycoside etc. Apart from the pharmacological application, the seeds of the plant are reported to be potential source of commercial gum (Singh et al 2003).…”
Section: Introductionmentioning
confidence: 99%
“…Capers are widely eaten as food, and are not thought to be toxic, and the active components are very commonplace phenolic compounds (Nizar et al , ) of Fomes are thought to be polysaccharides and triterpenes (Grienke et al , ). Turpeth contains resin glycosides (Ding et al , ) which are active but not all characterized. P. harmala has cytotoxic and hallucinogenic properties when taken in high doses, and its constituent β‐carboline alkaloids harmine and harmaline inhibit the two major CYP enzymes and are thus liable to affect the metabolism of co‐administered drugs including other components of KC (Zhao et al , ).…”
Section: Methodsmentioning
confidence: 99%