“…SA has been successfully employed within a variety of industries, including, most importantly, its widespread application as a thickener, a gelling agent and an emulsifier in the food industry [ 49 , 50 , 51 ]. In the geotechnical context, reported applications for SA have been limited to natural soils and include increasing soil compaction efficiency, enhancing soil shear strength/stiffness and soil seepage/erosion control [ 52 , 53 , 54 , 55 , 56 , 57 , 58 , 59 ]. Though promising, the results reported by these studies, particularly in the context of clay soil stabilization, are still limited (and somewhat inconsistent) to warrant SA as an ad hoc soil stabilization solution.…”