Residuals from Edible Mushroom Production - New Enzyme Sources for an Enhanced Biogas Process Efficiency

Schimpf, Ulrike; Nielsen, Kåre Lehmann; Thu, P. Ho; Dominikovic, I.; Blachowski, N.; Slomski, P.; Schulz, Ralf Kiran

doi:10.5071/19theubce2011-oa6.5

Proceedings of the 19th European Biomass Conference and Exhibition 2011

DOI: 10.5071/19theubce2011-oa6.5

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Residuals from Edible Mushroom Production - New Enzyme Sources for an Enhanced Biogas Process Efficiency

Ulrike Schimpf¹,

Kåre Lehmann Nielsen²,

P. Ho Thu³

et al.

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Residuals from Edible Mushroom Production - New Enzyme Sources for an Enhanced Biogas Process Efficiency

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