2017
DOI: 10.20546/ijcmas.2017.611.128
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Residual Effect of Applied Vermicompost and NPK to Rice on Growth and Yield of Succeeding Wheat and Chemical Properties of Soil

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Cited by 6 publications
(5 citation statements)
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“…The combine application of sulphur and boron levels up to 50 Kg S ha -1 and 2 kg B ha -1 increases phosphorus availability (9.25 kg ha -1 ) after harvest of sesame and was found to be significant and more available as compared to control. Results are conformity with result observed by Kumar et al [25].…”
Section: Available Phosphorussupporting
confidence: 93%
“…The combine application of sulphur and boron levels up to 50 Kg S ha -1 and 2 kg B ha -1 increases phosphorus availability (9.25 kg ha -1 ) after harvest of sesame and was found to be significant and more available as compared to control. Results are conformity with result observed by Kumar et al [25].…”
Section: Available Phosphorussupporting
confidence: 93%
“…Further, the treatment FYM @ 10 t/ha resulted in significantly higher number spikelets/spike, grains/spike 1,000-grain volume, 1,000-grain weight, grain yield and straw yield of wheat crop over rest of the treatments, indicating that all the organic substances sustained in the soil as a residue. The sustainability of vermicompost as a residue in soil and its effect in form of yield was also reported by Machhar and Patel (2015) and Kumar et al (2017). However, effect of inorganic treatment was up to the mark on the wheat crop as these were easily taken by the soybean crop.…”
Section: Yields Attributes and Yield Of Soybeansupporting
confidence: 62%
“…The importance of vermicompost in agricultural productivity increase has been largely demonstrated (Guo et al., 2015; Olle, 2016; Ashiya and Rai, 2017; Kumar et al., 2017; Shrimal and Khan, 2017; Makkar et al., 2017; Zaremanesh et al., 2017; Adiloğlu et al., 2018). In spite of important works on vermicompost effect on plant growth, little is known about the effect of vermicompost on L. siceraria growth and mineral nutrients and heavy metals contents in the different parts of the plant compared to raw material.…”
Section: Introductionmentioning
confidence: 99%