Abstract:Objective: To describe the dynamics of floral biology and fruit development until physiological maturity, by performing a qualitative and quantitative characterization in eight Mexican cacao clones (Theobroma cacao L.), called: Caehui, Chak, Canek, Chibolon, Supremo, Tabscoob, K'in and Olmeca.
Design/methodology/approach: In the phenological study, five trees were taken into account and five flower buds per tree were randomly identified (n=225). Twenty-one (21) qualitative and quantitative morphological descri… Show more
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