Flavour & Fragrance J
 2013
DOI: 10.1002/ffj.3154
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Reply to comments on ‘Lavender and peppermint essential oils as effective mushroom tyrosinase inhibitors: a basic study’, D. Fiocco, D. Fiorentino, L. Frabboni, S. Benvenuti, G. Orlandini, F. Pellati, A. Gallone, Flavour Fragr. J. 2011, 26, 441–446

Anna Gallone
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