2016
DOI: 10.1016/j.ecoleng.2016.06.035
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Removal of nitrate from aqueous solution by modified sugarcane bagasse biochar

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Cited by 195 publications
(97 citation statements)
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“…Batch experiments were carried out at different NO 3 − -N concentrations (5,10,15,20,50, 100 mgN·L −1 ). For adsorption equilibrium studies, experiments were conducted in 500 ml conical flasks containing 2.0 g of adsorbent, 200 ml nitrate solution, and 0.01 M NaCl to keep ion strength at 20°C.…”
Section: Batch Experimentsmentioning
confidence: 99%
“…Batch experiments were carried out at different NO 3 − -N concentrations (5,10,15,20,50, 100 mgN·L −1 ). For adsorption equilibrium studies, experiments were conducted in 500 ml conical flasks containing 2.0 g of adsorbent, 200 ml nitrate solution, and 0.01 M NaCl to keep ion strength at 20°C.…”
Section: Batch Experimentsmentioning
confidence: 99%
“…Nitrate represents another anion species that is strongly correlated with eutrophication [119]. Divband et al [120] developed a biochar from the pyrolysis of sugarcane bagasse, showing the best operative conditions after 1 h of using a solution with a pH of 4.64 and a starting nitrate concentration of up-to-a-dose-adsorbent of 2 g/L. Furthermore, species such as fluoride [121] and uranyl oxides [122,123] could be efficiently removed from watery phases by using biochar.…”
Section: Environmental Remediation Applicationsmentioning
confidence: 99%
“…It is of particular concern given the high level of nutrients contained, such as phosphorus and nitrogen compounds [1,2]. Nitrogen compounds such as nitrate can be problematic due to the widespread use of nitrogen based fertilizers and soil instability [3]. Nitrogen fertilizers undergo several chemical transformation processes such as ammonification, nitrification, de-nitrification, nitrogen fixation and immobilization in soil [4].…”
Section: Introductionmentioning
confidence: 99%
“…Thus, it is important to develop cost effective C 2019, 5, 47 3 of 20 to other nut shells such as pistachio, pecan, hazelnut and almond [24]. Macadamia nutshell was placed in a stainless-steel square container with a lid on (17.78 W × 16.51 L × 10.16 H cm 3 ) and pyrolysed using a kiln (Rio Grande PMC Model #703-118, Rio Grande, Albuquerque, NM, USA). The kiln was programmed for slow pyrolysis process conditions to drive the internal chamber to two temperatures 900 • C and 1000 • C at a rate 600 • C/h and holding time for an hour before cooling down to room temperature.…”
Section: Introductionmentioning
confidence: 99%