Microplastics (MPs) are tiny pieces of plastic (<5
mm) that
have been manufactured, shed from textiles, or formed as the degradation
products of macroplastics. They can be taken up by aquatic organisms,
leading to their incorporation into the food chain. Humans can consume
MPs from fish as well as other impacted sources including bottled
and tap water. MPs may pose risks to exposed organisms, and they can
also act as vectors carrying additional adsorbed chemical pollutants
and pathogens. MPs are an especially important focus regarding the
Great Lakes because plastics comprise most of the litter, and the
Great Lakes serve as a source of drinking water for 40 million people.
This perspective summarizes the current state of MP pollution in the
Great Lakes and potential risks posed to the environment, wildlife,
and humans. A survey of detection, separation, and quantification
methods is included. Potential remedies are explored, focusing on
policy, human behavior, and the goal of a circular economy. Further
research directions include standardizing detection and removal methods,
assessing the health risk of MPs in the Great Lakes, and evaluating
mitigation options.