2016
DOI: 10.1016/j.agee.2015.11.015
|View full text |Cite
|
Sign up to set email alerts
|

Relative palatability and growth performance of capoeira species as supplementary forages in the NE-Amazon

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1

Citation Types

0
4
0

Year Published

2018
2018
2023
2023

Publication Types

Select...
5
1

Relationship

1
5

Authors

Journals

citations
Cited by 7 publications
(4 citation statements)
references
References 52 publications
0
4
0
Order By: Relevance
“…Hohnwald et al [ 35 ] reported that I. edulis was a ‘high’ producer of woody and leafy biomass, a frequently occurring tree in Capoeira, a nitrogen fixing legume and palatable to cattle. Hohnwald [ 20 ] reported that I. edulis had ‘bad performance’ on a scale of palatability and biomass, which suggested it had poor forage quality and was given an ‘intermediate’ value for mortality. However, the same study reported that I. edulis suffered from the overgrown grass sward during the establishment phase, but when established it was robust.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Hohnwald et al [ 35 ] reported that I. edulis was a ‘high’ producer of woody and leafy biomass, a frequently occurring tree in Capoeira, a nitrogen fixing legume and palatable to cattle. Hohnwald [ 20 ] reported that I. edulis had ‘bad performance’ on a scale of palatability and biomass, which suggested it had poor forage quality and was given an ‘intermediate’ value for mortality. However, the same study reported that I. edulis suffered from the overgrown grass sward during the establishment phase, but when established it was robust.…”
Section: Discussionmentioning
confidence: 99%
“…Some tree forages have also shown potential to reduce ruminant methane emissions [ 17 , 18 ]. There are tree species native to the Amazon that are palatable to cattle and show potential for domestication in silvopastoral systems [ 19 , 20 ]. In the Bragantina region of Northern Brazil, Hohnwald et al [ 21 ] demonstrated that the integration of woody species had the potential to enhance forage production, ecological stability and sustainability when compared to grass monocultures.…”
Section: Introductionmentioning
confidence: 99%
“…Cratylia argentea (Cratylia) is a leguminous shrub species, native to the South American Savanna [1], but also observed in the Amazon and Caatinga biomes [2]. Some important characteristics of this leguminous shrub are its ability to thrive in acidic soils characterized by high aluminum saturation and low fertility [3], as well as its great palatability for ruminants [4]. Cratylia stands out as a forage source with great potential for tropical areas with extended dry seasons [5].…”
Section: Introductionmentioning
confidence: 99%
“…Intact Umbrisols and Histosols under natural or near-natural forest cover are particularly vulnerable to land degradation and should be protected. Therefore, it is important to find silvicultural alternatives that consider tree protection and sustainable management, for instance, by the integration of secondary vegetation [55,56] or the use of silvo-pastoral systems [57].…”
mentioning
confidence: 99%