It was pointed out in the introductory remarks of the preceding paper (Osterman and Rettger, 1941) that the boundaries of the Friedlander group of organisms are not well defined, and that the usual definition of the group does not necessarily exclude organisms of the coli-aerogenes group when these are in the mucoid phase. The importance of considering variational phenomena in all attempts at classification and species description was emphasized, and it was suggested that the confusion has been due in part to a failure to consider carefully these aspects of the problem.Further understanding was sought in a comparative study of normal and variant forms of 100 freshly isolated strains belonging to both the Friedlinder and coli-aerogenes groups. Three principal phases, mucoid (M), smooth (S) and rough (R), were found to characterize the coli-aerogenes as well as the Friedhinder cultures. No constant cultural or morphological differences were discerned among the organisms of the two groups when they were in either the M, S or R phase.The organisms originally selected for the study were all encapsulated, non-motile, non-spore-forming, gelatin-non-liquefying, gram-negative bacillary forms. One hundred strains stabilized in the mucoid (M) phase and 80 smooth (S) variants were preserved by "lyophile" desiccation. The present paper deals with their biochemical reactions, their pathogenicity as determined by mouse tests, and certain of their serological relationships. It is to be regretted that cultures stabilized in the R phase were not available for inclusion in the study.
BIOCHEMICAL REACTIONSThe following biochemical reactions were studied: fermentation of glucose, lactose and inositol; production of indole; methyl-red and Voges-Proskauer reactions; and utilization of citrates.The quartet of tests (indole, M.R., V.P., and citrate) for which Parr (1936) created the mnemonic IMViC have been used by us in mapping the relationships of the coliforms. However, there is as yet no final agreement as to which of the tests are most dependable for taxonomic purposes (see Stuart, Griffin andBaker, 1938, andParr, 1939). Although the indole test was included in the present investigation, it was not used as a criterion for allocating organisms to the E. coli or A. aerogenes or intermediate groups. This separation was made, according to the practice most common at present, on the basis of the M.R., V.P. and citrate tests. Organisms which give a i + --IMViC reaction (and which are gram-negative, non-spore forming, gelatin-nonliquefying organisms which form acid and gas in glucose and lactose) are defined as Escherichia coli; those which give a t -+ + reaction are classed as Aerobacter aerogenes (Bergey's Manual). The latter usually do not produce indole, while the former do, as a rule. Organisms giving irregular IMViC reactions are termed intermediates. The terms "aberrant coliforms" and "non-lactose-fermenting coliforms" are used in the sense indicated by Stuart, Mickle and Bowman (1940).The fermentation of the hexahydric alcohol, in...