Fresh and pipped eggs were collected to provide data on nutrient composition of eggs and neonates, respectively, of Canada Geese (Branta canadensis interior) and Lesser Snow Geese (Chen caerulescens caerulescens). We sought to determine how well a commonly used and simple index like estimated egg volume or "egg size" predicted egg composition and neonate characteristics including body composition, structural size, and digestive-organ mass. For both species, egg constituents were positively correlated with egg size, but relations for Canada Geese consistently had higher coefficients of determination than did those for Lesser Snow Geese. These differences suggest that there is more amongfemale variation in nutrient composition of Lesser Snow goose eggs relative to Canada Goose eggs. Most neonatal nutrient constituents were positively correlated with egg size in both species, but the relations between nutrient constituents and egg size were consistently stronger in Lesser Snow Geese than in Canada Geese. Several measures of structural size of neonates were positively correlated with egg size in both species, but egg size was a better predictor of neonate size for Lesser Snow Geese than for Canada Geese. Egg size was a relatively poor predictor of digestive-organ mass for both species. We hypothesize that the stronger relations between neonate quality and egg size in Lesser Snow Geese are a reflection of greater stabilizing selection for embryonic metabolic rates in species that nest at high latitudes and have a short incubation period. The fact that nutrient constituents of eggs were more strongly related to egg size than were the analogous constituents of neonates suggests that variation in metabolic rates of embryos limits the utility of egg size as an accurate and precise predictor of nutrient constituents in the two study species, but especially in Canada Geese.Résumé : La récolte d'oeufs frais et d'oeufs éclos a permis d'étudier la composition en nutriments, respectivement des oeufs et des oisons à la naissance, chez la bernache du Canada (Branta canadensis interior) et l'oie des neiges (Chen caerulescens caerulescens) dans le but de vérifier dans quelle mesure un indice simple et communément utilisé, comme le volume estimé de l'oeuf ou la « taille de l'oeuf », peut servir à prédire la composition de l'oeuf et les caractéristi-ques de l'oison, telles que la composition du corps, la taille structurale et la masse de l'appareil digestif. Les constituants de l'oeuf des deux espèces sont en corrélation positive avec la taille de l'oeuf, mais les coefficients de détermination de la relation sont toujours plus élevés chez la bernache que chez l'oie. Ces différences laissent croire qu'il y a plus de variation d'une femelle à l'autre dans la composition nutritionnelle des oeufs chez l'oie des neiges que chez la bernache du Canada. La plupart des constituants nutritionnels des oisons nouveau-nés sont en corrélation positive avec la taille des oeufs chez les deux espèces, mais la relation est toujours plus forte chez l'o...