2015
DOI: 10.1016/j.jhep.2015.07.010
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Relationship of sitting time and physical activity with non-alcoholic fatty liver disease

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Cited by 162 publications
(189 citation statements)
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“…They showed an association between habitual physical activity and intrahepatic fat content [77]. Furthermore, a large cross sectional study by Ryu (2015) fully supports this statement, that prolonged sitting times are positively associated with the prevalence of NAFLD [42]. Therefore, supporting patients to achieve and sustain regular activity is a key issue in NAFLD management [12].…”
Section: The Importance Of Regular Supportmentioning
confidence: 87%
“…They showed an association between habitual physical activity and intrahepatic fat content [77]. Furthermore, a large cross sectional study by Ryu (2015) fully supports this statement, that prolonged sitting times are positively associated with the prevalence of NAFLD [42]. Therefore, supporting patients to achieve and sustain regular activity is a key issue in NAFLD management [12].…”
Section: The Importance Of Regular Supportmentioning
confidence: 87%
“…20 Data on demographic characteristics, medication use, medical history, education level, smoking and alcohol intake were also collected by standardized, self-administered questionnaires as previously described. 18, 19 Physical activity levels and sitting time were assessed using the validated Korean version of the International Physical Activity Questionnaire Short Form (IPAQ-SF). 21, 22 Physical activity levels were classified into 3 categories: inactive, minimally active (600 MET-minutes per week), and health-enhancing physically active (HEPA; 3,000 MET-minutes per week) as previously described.…”
Section: Editorial P 783mentioning
confidence: 99%
“…21, 22 Physical activity levels were classified into 3 categories: inactive, minimally active (600 MET-minutes per week), and health-enhancing physically active (HEPA; 3,000 MET-minutes per week) as previously described. 19 Usual dietary intake was assessed using a 103-item, self-administered food frequency questionnaire (FFQ) designed and validated for use in Korea. 23 The validity and reproducibility of our FFQ were evaluated previously by comparing nutrient and food intake derived from 12 24-h dietary recalls during 4 seasons and with a second FFQ administered 1 year later.…”
Section: Editorial P 783mentioning
confidence: 99%
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