“…Criteria for early selection of seedlings with a short juvenile period have been established for tree crop species such as apple (Alston and Bates, 1980;Visser et al, 1976;Zagaja and Faust, 1983), pear (Bagnara et al, 1994;Visser et al, 1976;Zimmerman, 1977) and, more recently, olive (De la Rosa et al, 2006;Pritsa et al, 2003;Rallo et al, 2008). In this latter species, early elimination of plants with a long juvenile period is based on plant height measured just before the time of transplanting to the field, excluding all seedlings shorter than a threshold height (De la Rosa et al, 2006;Rallo et al, 2008).…”