Relationship between Risk Behavior for Eating Disorders and Dental Caries and Dental Erosion

Brandt, Lorenna Mendes Temotéo; Fernandes, Liege Helena Freitas; Aragão, Amanda Silva; Aguiar, Yêska Paola Costa; Auad, Sheyla Márcia; Cavalcanti, Silvana Maria de Morais; Cavalcanti, Alessandro Leite

doi:10.1155/2017/1656417

Cited by 10 publications

(9 citation statements)

References 26 publications

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“…The author did not find significant differences regarding the index of dental caries between the populations (Brandt et al, 2017). On the other hand, the studie by Lourenço et al (2018) found significantly high scores.…”

Section: Discussionmentioning

confidence: 73%

Analysis of oral health and salivary biochemical parameters of women with anorexia and bulimia nervosa

Belila

Martins

Garbín

et al. 2021

RSD

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Análisis de parámetros bioquímicos de salud bucal y salival de mujeres con anorexia y bulimia nerviosa Objective: The aim of this study was to analyze the association between caries, dental erosion and salivary biochemical profile of women with anorexia and bulimia, comparing them with a control group. Methods: The participants were women from the Eating Disorders Program of the Mental Health Clinic. We evaluated caries and dental erosion and collected stimulated saliva samples for the analyses of salivary flow, phosphor, calcium, acid and alkaline phosphatase, amylase, FRAP and uric acid. Data were expressed as means and standard deviations and were analysed using Mann-Whitney test with p<0.05 regarded as significant. Results: 13 women with anorexia and bulimia participated in the study, with an mean age of 28.9 years, and 15 comprised the control group. The DMFT index was 15.5 for the case group and 4.0 for the control group. Erosion was found mostly on the palatal/lingual surface and on incisor teeth of case group. Most biochemical analyzes showed a significant difference between the two groups. Conclusion: We concluded that, in patients with anorexia and bulimia, due to a decreased salivary flow and self-induced vomiting habits, there is an increase in the caries and dental erosion index, as well as salivary changes.

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Section: Discussionmentioning

confidence: 73%

Analysis of oral health and salivary biochemical parameters of women with anorexia and bulimia nervosa

Belila

Martins

Garbín

et al. 2021

RSD

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“…In addition, the diverse nature of the data from the populations studied further complicates the identification of genes that contribute to oral diseases [Vieira et al, 2014]. The need for supplementary knowledge about erosive tooth wear mostly stems from the fact that same, or similar risk behaviors not always result in tooth loss, and some individuals are found to be more resistant than others [Mulic et al, 2011;Brandt et al, 2017]. However, to elucidate these interindividual variations is not a simple task.…”

Section: Discussionmentioning

confidence: 99%

Association of Locus Xq26.1–27.3 with Erosive Tooth Wear Phenotypes in a Group of Adolescents

et al. 2023

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Erosive tooth wear is a multifactorial condition of an increasing prevalence. There is a need for discovering individual genetic predisposition for the development of this condition. Considering that the chromosome X locus was shown to be associated with dental caries, the aim of the present study was to look for the association between this locus and erosive tooth wear when dietary habits are considered as a co-factor. Saliva samples, erosive wear experience data, and dietary information from 16-18 year-old dental patients (n=705) were used. Genotyping analyses were performed, and thereafter, analyses considering diet and oral hygiene data, using logistic regression, with the assumption that erosive tooth wear is a complex gene-environment model. Genotypic analyses revealed an association between chromosome X marker rs1324156 and erosive tooth wear phenotype. Logistic regression analysis showed that, in the presence of less common allele of rs12687601 and rs1324156, erosive tooth wear more likely develops when associated with numerous dietary variables from the questionnaire. These results indicate that erosive tooth wear may be the result of gene-environment interactions.

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“…On the contrary, eating disorders that involve binge eating such as bulimia had been associated with dental caries in some studies among adolescents [ 31 ]. However, more recent studies did not find any associations between binge eating among adolescents and dental caries [ 32 , 33 ]. Despite the conflicting evidence regarding binge eating as a result of eating disorders and dental caries, there is a dose-response relationship between sugar consumption and dental caries among adolescents [ 34 ].…”

Section: Discussionmentioning

confidence: 99%

Dietary Determinants of Dental Caries Prevalence and Experience in Saudi Schoolchildren: Frequency versus Quantity

Al-Zahrani

Al-Qahtani

Al-Barti

et al. 2022

The Scientific World Journal

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Background. Sugar-added diet has been associated with increased risk of developing dental caries. Objective. To investigate the dietary determinants of caries prevalence and experience based on the frequency versus the quantity of consumption among Saudi schoolchildren. Methods. This is a cross-sectional study that invited 12- to 15-year-old intermediate school students (N = 3000) in four cities in the Eastern Province of Saudi Arabia. Data collection comprised a pretested questionnaire and clinical examination. Caries was diagnosed based on the World Health Organization (WHO) criteria and was recorded as a decayed, missing, filled tooth (DMFT). The questionnaire included questions regarding the consumption of different quantities and frequencies of multiple sugar-containing food items. Multiple logistic and linear regression models were used to assess the influence of sugar-containing food on the dental caries experience (DMFT) and prevalence of decayed teeth. SPSS version 20.0 was used to analyze the data at 5% significance level. Results. Of 3000 invited students, 2262 participated with a participation rate of 75.4%. Our study found that the frequency of soft drink consumption was significantly associated with increased caries prevalence (adjusted OR = 1.33, 95% CI 1.07–1.65) and experience (adjusted B = 0.46, 95% CI 0.16–0.76). The frequency of consumption of fruit juice was statistically significantly associated with increased caries experience (adjusted B = 0.48, 95% CI 0.16–0.79). The interaction terms between the frequency and the quantity of consumption of energy drinks, soft drinks, and sweetened milk were statistically significantly related to caries experience and prevalence. Conclusion. Although the frequency of consumption of sugar-containing drinks was more associated with caries experience and prevalence, the interaction between frequency and quantity was highly related to the prevalence and experience of dental caries.

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Relationship between Risk Behavior for Eating Disorders and Dental Caries and Dental Erosion

Cited by 10 publications

References 26 publications

Analysis of oral health and salivary biochemical parameters of women with anorexia and bulimia nervosa

Analysis of oral health and salivary biochemical parameters of women with anorexia and bulimia nervosa

Association of Locus Xq26.1–27.3 with Erosive Tooth Wear Phenotypes in a Group of Adolescents

Dietary Determinants of Dental Caries Prevalence and Experience in Saudi Schoolchildren: Frequency versus Quantity

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