The effect of ethephon (2-chloroetylphosphonic acid) on the degradation of proteins and on the induction of Lycopersicon esculentum pathogenesis-related (PR) proteins was studied in tomato leaf discs. The rate of nbulose,-1,5-bisphosphate carboxylase/oxygenase (Rubisco) degradation was maximal in discs after 48 hours of incubation with 1 millimolar ethephon, leading to complete disappearance of Rubisco after 96 hours. This effect was correlated with an increase in PR protein synthesis and the induction of the previously reported alkaline proteolytic enzyme PR-P69 (P Vera, V Conejero [1988] Plant Physiol 87: 58-63 A wide range of plants respond to pathogen attack or to different chemical treatments with the production of a characteristic set of proteins, the PR2 proteins (25). This production seems to be mediated by ethylene (11,25,28). In tomato plants, the PR proteins fall into a group of basic proteins with mol wt ranging from 14.4 to 69 kD (1 1). The most abundant of these proteins Pl(p14) is highly homologous to PR proteins from other plant species (17, 31).Some PR proteins possess hydrolytic enzyme activities. Tomato P69 proteinase (26, 28), tobacco, and potato 1,3-,Bglucanases and chitinases (13,14,16) are the best characterized so far. Function ofPR proteins as proteinase and amylase inhibitors has also been reported ( 19).Although the biological role of PR proteins in the response of plants to biotic or abiotic stress is not well understood, the 'Supported in part by grants from Comisi6n Asesora de Investigaci6n Cientifica y Tecnica (2509/84) and from Diputaci6n de Valencia (Spain).2Abbreviations: PR, pathogenesis-related; ethephon, 2-chloroethylphosphonic acid; Rubisco, ribulose-1,5-bisphosphate carboxylase/oxygenase; FTC, fluorescein thiocarbamoyl derivative; pCMB, parachlormercuribenzoate; TLCK, N-p-tosyl-L-lysine chloromethyl ketone. 227
MATERIALS AND METHODS
Plant MaterialTomato plants (Lycopersicon esculentum L. cv Rutgers) were cultivated in pots under natural light in a temperature controlled (25-30°C) greenhouse for 3 weeks after sowing.Discs (2 cm in diameter) from expanded leaves sterilized in 1% sodium hypochlorite were cut in water, thoroughly washed with water, and blotted dry. The discs were floated on 20 mL sterile solutions in Petri dishes for the indicated times. The solutions consisted of different concentrations of ethephon, adjusted to pH 7.4 with 10 mm Tes buffer. At pH 7.4, chemical acid formation by ethephon is prevented, and ethylene is liberated at a much higher rate than at lower pH (5, 30, 32). At the indicated times, sets of five discs were homogenized in 50 mM Tris-HCl, 5 mM DTT (pH 7.2), with or without 1 mm PMSF and 1 mM pCMB in a 1:2 (w/v) ratio or in 84 mm citric acid-32 mm sodium phosphate, 20 mM 2-mercaptoethanol (pH 2.8), in a 1:1 (w/v) proportion. The homogenates were filtered and centrifuged for 20 min at 15,000g, and the supernatant fluids were used as the crude protein solution.