Abstract:Myoepithelial cells serve as contractile units in exocrine glands, including mammary, salivary, and lacrimal glands, and their dysfunction negatively impacts secretory function. In spite of their importance, mechanisms that regulate myoepithelial differentiation are poorly defined. To study this process, we employed an established murine salivary gland epithelial cell line, mSG-PAC-1, that we previously demonstrated recapitulates aspects of acinar cell differentiation when cultured as spheroids. Here, we repor… Show more
“…In comparison, the 2D culture accommodated a limited number of cells while the 3D encapsulation model had both lower viability and fewer proliferating cells. More interestingly, after 7 days of culture, the epithelial cells expressed the highest level of AQP5 (acinar cell-specific marker) and the lowest level of αSMA (myoepithelial marker) in the 3D-printed matrix [ 28 , 29 ] , among other cell cycle-related markers ( Figure 2L ) [ 30 ] . This trend was in favor of cell secretory capacity.…”
Edible bird’s nests (EBN)—the nests of swiftlet birds harvested from the wild— are high-end healthcare food in East Asia, while their excessive harvesting poses increasing ecological, environmental, and food safety concerns. Here, we report for the first time a tissue-engineering (TE) approach for fabricating EBNs substitutes by integrating the technologies of three-dimensional (3D) printing and live cell culture. The engineered products, tissue-engineered edible bird’s nests (TeeBN), comprise two layers. The first is a feeding layer that encapsulates epithelial cells in 3D-printed biocompatible gelation scaffolds. These cells secrete bioactive ingredients, e.g., sialic acid and epidermal growth factors (EGF), recapitulating the natural production of these substances by birds. The second is a receiving layer, consisting of food-grade natural polymers, e.g., polysaccharides, which mimics the building blocks of natural EBNs while biologically stabilizing the factors released from the feeding layer. In vitro characterizations demonstrate that the feeding layer facilitates 3D cell growth and functions, and the receiving layer (as the end product) contains the necessary nutrients expected from natural EBNs—while without harmful substances commonly detected in natural EBNs. Further, in vivo metabolomics studies in mice indicate that TeeBN showed a similar profile of serum metabolites as natural EBN, reflecting comparable nutritional effects. In summary, we innovatively developed a tissue engineering-based substitute for EBNs with comparable metabolic functions and minimized safety risks, opening a new avenue for producing delicacy food from laboratorial cell culture with 3D printing technology.
“…In comparison, the 2D culture accommodated a limited number of cells while the 3D encapsulation model had both lower viability and fewer proliferating cells. More interestingly, after 7 days of culture, the epithelial cells expressed the highest level of AQP5 (acinar cell-specific marker) and the lowest level of αSMA (myoepithelial marker) in the 3D-printed matrix [ 28 , 29 ] , among other cell cycle-related markers ( Figure 2L ) [ 30 ] . This trend was in favor of cell secretory capacity.…”
Edible bird’s nests (EBN)—the nests of swiftlet birds harvested from the wild— are high-end healthcare food in East Asia, while their excessive harvesting poses increasing ecological, environmental, and food safety concerns. Here, we report for the first time a tissue-engineering (TE) approach for fabricating EBNs substitutes by integrating the technologies of three-dimensional (3D) printing and live cell culture. The engineered products, tissue-engineered edible bird’s nests (TeeBN), comprise two layers. The first is a feeding layer that encapsulates epithelial cells in 3D-printed biocompatible gelation scaffolds. These cells secrete bioactive ingredients, e.g., sialic acid and epidermal growth factors (EGF), recapitulating the natural production of these substances by birds. The second is a receiving layer, consisting of food-grade natural polymers, e.g., polysaccharides, which mimics the building blocks of natural EBNs while biologically stabilizing the factors released from the feeding layer. In vitro characterizations demonstrate that the feeding layer facilitates 3D cell growth and functions, and the receiving layer (as the end product) contains the necessary nutrients expected from natural EBNs—while without harmful substances commonly detected in natural EBNs. Further, in vivo metabolomics studies in mice indicate that TeeBN showed a similar profile of serum metabolites as natural EBN, reflecting comparable nutritional effects. In summary, we innovatively developed a tissue engineering-based substitute for EBNs with comparable metabolic functions and minimized safety risks, opening a new avenue for producing delicacy food from laboratorial cell culture with 3D printing technology.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.