2014
DOI: 10.1590/s1517-83822014000400003
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Regulation of gene expression: Cryptic β-glucoside (bgl) operon of Escherichia coli as a paradigm

Abstract: Bacteria have evolved various mechanisms to extract utilizable substrates from available resources and consequently acquire fitness advantage over competitors. One of the strategies is the exploitation of cryptic cellular functions encoded by genetic systems that are silent under laboratory conditions, such as the bgl (β-glucoside) operon of E. coli. The bgl operon of Escherichia coli, involved in the uptake and utilization of aromatic β-glucosides salicin and arbutin, is maintained in a silent state in the wi… Show more

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Cited by 11 publications
(8 citation statements)
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“…E602 to utilize substrates from environmental resources for lactose metabolism, thereby gaining an adaptive advantage over competitors. Similar functions have been found in E. coli ( Harwani, 2014 ). Nevertheless, our analysis showed that the lac operon in Erwinia sp.…”
Section: Discussionsupporting
confidence: 84%
“…E602 to utilize substrates from environmental resources for lactose metabolism, thereby gaining an adaptive advantage over competitors. Similar functions have been found in E. coli ( Harwani, 2014 ). Nevertheless, our analysis showed that the lac operon in Erwinia sp.…”
Section: Discussionsupporting
confidence: 84%
“…3C). In most wild-type strains of E. coli, the bgl operon is cryptic but can be activated by a variety of cis-and trans-acting mutations (37,38). Once activated, full bgl expression requires a ␤-glucoside inducer and also cyclic AMP (cAMP) and the cAMP receptor protein (CRP) (39).…”
Section: Class Ii: Rna-binding-protein-mediated Transcription Attenuamentioning
confidence: 99%
“…RpoS-dependent repression requires the presence of Crl [ 58 ], an RNA polymerase holoenzyme assembly factor [ 59 ]. In an rpoS mutant background, increased levels of BglG conferred a growth advantage to Bgl + cells during the stationary phase [ 60 , 61 ].…”
Section: Introductionmentioning
confidence: 99%