Regulated Deficit Irrigation to Boost Processing Tomato Sustainability and Fruit Quality
Andrea Burato,
Giovanna Marta Fusco,
Alfonso Pentangelo
et al.
Abstract:Improving water use efficiency is gaining relevance for the sustainability of agricultural practices. In semi-arid Mediterranean areas, recent studies highlighted that future climatic scenarios will be even more critical for crops, given the increase in water scarcity. In this context, the rationalization of irrigation water is necessary to sustain processing tomato (Solanum lycopersicum L.) yield and quality since this crop requires large volumes of water. The present research aimed to identify the effects of… Show more
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