2005
DOI: 10.1596/1813-9450-3567
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Reducing Child Malnutrition in Tanzania - Combined Effects of Income Growth and Program Interventions

Abstract: Malnutrition is associated with an inadequate diet, poor health and sanitation services and insufficient care for young children. A combination of income growth and nutrition interventions are therefore suggested to adequately tackle this issue (Haddad et al. 2003), yet evidence to support this claim is often not available, especially for African settings. This paper evaluates the joint contribution of income growth and nutrition interventions towards the reduction of malnutrition. Using a four round panel dat… Show more

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Cited by 46 publications
(57 citation statements)
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“…The increased protectionism by the MIMP and lower prices for fish, octopus and seaweeds (Bryceson et al, 2006;Benjaminsen & Bryceson, 2012) largely reduced income and constrained purchasing power for food. Studies by Alderman, Hoogeveen and Rossi (2006), Evans et al (2011) and Kandala et al (2011) have also shown the influence of income on dietary patterns where the amount of income determined the amount that was to be spent on food purchase.…”
Section: Discussionmentioning
confidence: 99%
“…The increased protectionism by the MIMP and lower prices for fish, octopus and seaweeds (Bryceson et al, 2006;Benjaminsen & Bryceson, 2012) largely reduced income and constrained purchasing power for food. Studies by Alderman, Hoogeveen and Rossi (2006), Evans et al (2011) and Kandala et al (2011) have also shown the influence of income on dietary patterns where the amount of income determined the amount that was to be spent on food purchase.…”
Section: Discussionmentioning
confidence: 99%
“…In Tanzania malnutrition has declined from 47% to 44% in the year 1991 to 1999, furthermore it has improved to 38% in 2004 [5]. Mortality in children below five years of age has been caused by many diseases but the leading underlying cause is malnutrition, which is approximately 58% globally with an estimation often children dying in every minute [6].…”
Section: Introductionmentioning
confidence: 99%
“…First, if the program involves distribution of food (as in the case of the FFW and free food program components of the PSNP), it may directly increase household's short-run food availability, with potential immediate benefits to mothers and children (Yamano et al, 2005). Second, in cases where the program provides wages or cash transfers, a household's income will rise, thereby improving the household's ability to purchase food and nutrition-enhancing items (Alderman et al, 2006). Nevertheless, while a positive nutritional impact from a rise in income seems possible and even likely, the degree to which such transfers might boost nutrition depends upon several factors.…”
Section: Theoretical Frameworkmentioning
confidence: 99%