“…Thirdly, efflux-mediated antimicrobial resistance is controlled by the metabolic condition of bacteria and can be altered by a switch from an aerobic to an anaerobic metabolism through the influence of metabolically integrated global regulators, different endogenous cellular metabolites, such as ROS from aerobic respiration or anaerobic fermentation end products which often times are the natural pump substrates, and an altered transmembrane electrochemical proton gradient as energy source for secondary active transporters [27,28,32,80]. Hence, it can be presumed that the higher level of induced resistance in S. aureus under anaerobic conditions was contingent on a switch from glycolysis, the pentose phosphate pathway and ROS generating tricarboxylic acid cycle under aerobiosis to anaerobic glucose fermentation and ATPase-mediated proton efflux, generating a greater motive force for erythromycin-proton antiporters [28,80,94], such as LmrS, MdeA, Mef(A), and conceivably NorA [27,32,[95][96][97].…”