2020
DOI: 10.1002/cbdv.202000121
|View full text |Cite
|
Sign up to set email alerts
|

Redox‐Active Phenolic Compounds Mediate the Cytotoxic and Antioxidant Effects of Carpodesmia tamariscifolia (=Cystoseira tamariscifolia)

Abstract: Carpodesmia tamariscifolia is a brown alga rich in (poly)phenols with important cytotoxic and antioxidant effects. However, the relationship between its chemical composition and its effects is unknown. The aim of this study is to identify the potential compounds and mechanisms responsible for its main effects. The alga was extracted consecutively with hexane, dichloromethane and methanol and further fractionated using Sephadex LH‐20 and silica gel columns when appropriate. The fractions were subjected to thin‐… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

1
0
0

Year Published

2022
2022
2022
2022

Publication Types

Select...
3

Relationship

0
3

Authors

Journals

citations
Cited by 3 publications
(1 citation statement)
references
References 29 publications
1
0
0
Order By: Relevance
“…However, this activity is 33.3 times higher when compared to Trolox, the positive control, which is not a very promising result. Other samples with better activity correspond to ethanol extracts, which is in line with the results obtained for other brown macroalgae, where the authors found that ethanolic extracts present significantly high antioxidant activity [ 30 , 31 , 32 ]. Ethanol extracts of other brown algae have also been reported to possess high antioxidant activities [ 24 , 33 ].…”
Section: Resultssupporting
confidence: 87%
“…However, this activity is 33.3 times higher when compared to Trolox, the positive control, which is not a very promising result. Other samples with better activity correspond to ethanol extracts, which is in line with the results obtained for other brown macroalgae, where the authors found that ethanolic extracts present significantly high antioxidant activity [ 30 , 31 , 32 ]. Ethanol extracts of other brown algae have also been reported to possess high antioxidant activities [ 24 , 33 ].…”
Section: Resultssupporting
confidence: 87%