Animal Biometrics 2017
DOI: 10.1007/978-981-10-7956-6_3
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Recognition of Cattle Using Face Images

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Cited by 11 publications
(2 citation statements)
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“…In addition to the use of regular ear tags and RFID ear tags, the cattle biometrics and visual features have emerged as a promising cattle identification mechanism (Qiao et al, 2021). The new mechanism can be classified into four categories (Qiao et al, 2021): cattle muzzle (Kusakunniran et al, 2018), iris (Lu et al, 2014), facial (Kumar et al, 2017), and coat pattern (Andrew et al, 2016). However, that modern biometric-based methods still require further research before large-scale applications (Awad 2016).…”
Section: Similar Systems In Other Countriesmentioning
confidence: 99%
“…In addition to the use of regular ear tags and RFID ear tags, the cattle biometrics and visual features have emerged as a promising cattle identification mechanism (Qiao et al, 2021). The new mechanism can be classified into four categories (Qiao et al, 2021): cattle muzzle (Kusakunniran et al, 2018), iris (Lu et al, 2014), facial (Kumar et al, 2017), and coat pattern (Andrew et al, 2016). However, that modern biometric-based methods still require further research before large-scale applications (Awad 2016).…”
Section: Similar Systems In Other Countriesmentioning
confidence: 99%
“…For example, biometric and visual features, extracted from images of cattle muzzle, face, coat, torso, retinas and irises, have been shown to be helpful for identifying cattle (Jiang et al, 2019;Guzhva et al, 2021). Cai and Li (2013) and Kumar et al (2017) presented a facial representation model of cattle based on extracted facial features, while Gaber et al (2016) used the Weber Local Descriptor to extract robust features from cattle muzzle print images for cattle identification. Similarly, Kusakunniran et al (2018) proposed an automatic cattle identification approach by fusing visual features extracted from muzzle images, while Andrew et al (2016) utilized cattle coat patterns for identification.…”
Section: Related Workmentioning
confidence: 99%