2016
DOI: 10.1007/978-3-319-29337-0_3
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Reclaimed Water Use and Energy Consumption: Case Study in Hotel Industry, Beijing

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Cited by 3 publications
(2 citation statements)
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“…Qualitative analysis of fatty acids and quantitative analysis fatty acid esters were performed as previously described [28]. Waste food oil was subjected to rapid methyl esterification and then qualitatively analysed through gas chromatograph and mass spectrum (GC-MS) to determine the main components.…”
Section: Ester Characterizationmentioning
confidence: 99%
“…Qualitative analysis of fatty acids and quantitative analysis fatty acid esters were performed as previously described [28]. Waste food oil was subjected to rapid methyl esterification and then qualitatively analysed through gas chromatograph and mass spectrum (GC-MS) to determine the main components.…”
Section: Ester Characterizationmentioning
confidence: 99%
“…One study points out that the formation heat of the anatase phase of TiO 2 is DH ∘ f ,298 ¼ À912 kJ=mol, and its absolute entropy S ∘ 298 ¼ 49:92 kJ=mol [127]. In the structure of the TiO 2 anatase phase, the titanium atom is located at the interstitial site of the octahedron formed by six oxygen atoms, and each octahedron unit includes 1 Ti atom and 2 (here [ …”
mentioning
confidence: 99%