2012
DOI: 10.1899/11-025.1
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Recent thermal history influences thermal tolerance in freshwater mussel species (Bivalvia:Unionoida)

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Cited by 60 publications
(71 citation statements)
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References 52 publications
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“…However, in a review of temperature tolerance for 50 aquatic organisms, including 16 mollusks, required acclimation periods were typically >96 h (de Vries et al 1998). Recent thermal research with adult freshwater mussels, for which no ASTM standard guideline exists, detected differences in temperature sensitivity between 15 and 25°C acclimation temperatures when mussels were fed and held for 7 d before testing (Galbraith et al 2012). Holding and acclimating early life stages of mussels for longer periods without feeding, as prescribed by ASTM (2006b) guidelines, may substantially increase mortality in acute tests.…”
Section: Discussionmentioning
confidence: 99%
“…However, in a review of temperature tolerance for 50 aquatic organisms, including 16 mollusks, required acclimation periods were typically >96 h (de Vries et al 1998). Recent thermal research with adult freshwater mussels, for which no ASTM standard guideline exists, detected differences in temperature sensitivity between 15 and 25°C acclimation temperatures when mussels were fed and held for 7 d before testing (Galbraith et al 2012). Holding and acclimating early life stages of mussels for longer periods without feeding, as prescribed by ASTM (2006b) guidelines, may substantially increase mortality in acute tests.…”
Section: Discussionmentioning
confidence: 99%
“…There is a clear demonstrable advantage where short-term exposure to very high or low, but non-lethal temperatures can result in a favourable shift in the upper or lower critical temperature, respectively, while other physiological and performance characteristics remain unchanged (Hoffmann, 1995). One study recently found that acclimation can have an (albeit minimal) affect on the upper critical thermal maximum in North American freshwater mussels, with an increase of 1-2°C following acclimation seen in two of three species tested (Galbraith et al, 2012). With many species living close to their upper thermal limit, a difference of 1-2°C may be the difference between life and death.…”
Section: Discussionmentioning
confidence: 99%
“…Although these phenomena have not been as well explored in aquatic invertebrates, changes are known to occur in mitochondrial structure (Lurman et al, 2010a,b) and the membrane lipid composition (Pernet et al, 2007) as a result of acclimatization. While at the whole animal level, this can result in changes in (scallop) swimming mechanics (Bailey and Johnston, 2005) and recovery duration from swimming (Guderley, 2004a), or the acute thermal tolerance limits in freshwater mussels (Galbraith et al, 2012).…”
Section: Thermal Compensationcompensationmentioning
confidence: 99%