“…56 Exploration on the note-taking activities of women have mostly been conducted by literary scholars within larger studies on women's reading and writing practices. See, for example, Burke, 2001Burke, , 2010Burke, , 2013Ezell, 2007. 3 | WOMEN AS READERS, NOTE-TAKERS AND KNOWERS The early modern household was a vibrant site for the production of everyday knowledge. In kitchens and stillrooms, householders made a range of medicinal and food products from distilled waters to candied fruits to cakes and biscuits to beer and mead.…”