2020
DOI: 10.1016/j.cocis.2019.11.007
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Recent advances in assemblies of cyclodextrins and amphiphiles: construction and regulation

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Cited by 28 publications
(32 citation statements)
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“…As it can be noticed from Figure 1, the cavity size of the CDs is dependent on the number of glucose units in the cycle (Carneiro et al, 2019). The three major CDs presented in Figure 1, α-, β-, and γ-CDs, represent the smallest members of these cyclic oligosaccharides family, consisting of 6, 7, and 8 glucose units, respectively (Fenyvesi and Szente, 2016;Liu et al, 2019). All three CDs occur naturally via enzymatic degradation of starch and have similar properties (Leclercq, 2016a;Li et al, 2014).…”
Section: Chemical Structure and Propertiesmentioning
confidence: 92%
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“…As it can be noticed from Figure 1, the cavity size of the CDs is dependent on the number of glucose units in the cycle (Carneiro et al, 2019). The three major CDs presented in Figure 1, α-, β-, and γ-CDs, represent the smallest members of these cyclic oligosaccharides family, consisting of 6, 7, and 8 glucose units, respectively (Fenyvesi and Szente, 2016;Liu et al, 2019). All three CDs occur naturally via enzymatic degradation of starch and have similar properties (Leclercq, 2016a;Li et al, 2014).…”
Section: Chemical Structure and Propertiesmentioning
confidence: 92%
“…CDs are glucose oligomers consisting of at least 6 (α-1,4)-linked α-D-glucopyranose units, that have a truncated funnel-shaped cage structure, with a hydrophobic inner cavity and hydrophilic outer surface (Fenyvesi and Szente, 2016;Hammoud et al, 2019;Liu et al, 2019;Loftsson et al, 2005).…”
Section: Chemical Structure and Propertiesmentioning
confidence: 99%
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“…As a carrier material, β‐cyclodextrin was widely used in food and drug inclusion (Lima et al., 2016; Thongnopkoon & Chittasupho, 2018), it has a lipophilic cavity, and its diameter is suitable for nonpolar guest molecules. Furthermore, it can change the physical and chemical properties of inclusion materials and improve the solubility and stability of substances (Ivanova et al., 2015; Liu et al., 2020; Patel et al., 2015). To protect the lipophilic components that are sensitive to oxygen and light or heat‐induced degradation, cyclodextrin has been recommended for use in processing (Xie et al., 2016; Zhang et al., 2018).…”
Section: Introductionmentioning
confidence: 99%
“…On the basis of theoretical calculation and preliminary cyclodextrin studies, polymers and amphiphilic substances can be the third or fourth excipients to form cyclodextrin multiple‐component systems. Various cyclodextrin multiple‐component systems have been studied for further improving the solubilization performance and transport of substances (Liu et al., 2020; Zhao et al., 2018).…”
Section: Introductionmentioning
confidence: 99%