“…Recently, Koskamp et al 32 calibrated a model for the fully deprotonated aspartate species (pH = 10) through combining parameters from the ff99SB version of AMBER 33 (aspartic acid, originally developed in combination with TIP3P 23 water) and from Raiteri et al 29 (calcium carbonate and SPC/Fw water 24 ) using combination rules. While the parameters between calcium and the carboxylate oxygen in aspartate were successfully calibrated to fit the numerical value of the experimental calcium aspartate association free energy at that pH, the model was not reparametrised to predict other properties that affect ion pairing, including the hydration free energy, conformational free energy profile, and pair distribution function.…”