1982
DOI: 10.1111/j.1467-9345.1982.tb00698.x
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Reading research in Great Britain — 1981

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Cited by 3 publications
(3 citation statements)
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“…An alternative approach in microbial characterization is the use of spectroscopic methods. Pyrolysis mass spectrometry has been evaluated as a method for bacterial characterization; however, thus far the high instrument costs have hindered the widespread use of this method . The use of Fourier transform infrared (FT-IR) spectroscopy for microbial identification and characterization has been gaining acceptance since Naumann and co-workers published their pioneering work in this field. Manfait et al have used FT-IR spectroscopy to identify drug resistance in bacteria, indicating the high information content of this technique.…”
mentioning
confidence: 99%
“…An alternative approach in microbial characterization is the use of spectroscopic methods. Pyrolysis mass spectrometry has been evaluated as a method for bacterial characterization; however, thus far the high instrument costs have hindered the widespread use of this method . The use of Fourier transform infrared (FT-IR) spectroscopy for microbial identification and characterization has been gaining acceptance since Naumann and co-workers published their pioneering work in this field. Manfait et al have used FT-IR spectroscopy to identify drug resistance in bacteria, indicating the high information content of this technique.…”
mentioning
confidence: 99%
“…The fingerprints are obtained by detecting positive ions produced by electron impact fragmentation of the thermal fragmentation (pyrolysis) products of the matrices studied. This technique has proved to be a powerful tool for the characterization and identification of micro-organisms [5][6][7][8][9][10][11] and for solving problems of classification and recognition in various food sectors [12][13][14][15][16][17][18]. This technique has also been used successfully for quantitative measurements of the production of recombinant protein or indole in bacteria [19,20], for numeration of bacterial populations in pure cultures [21,22] or in dairy products [23] and for the prediction of sensory characteristics of dry cured hams [24].…”
Section: Introductionmentioning
confidence: 99%
“…PyMS is a highly discriminatory method, which is applicable to any organic material. , The technique is well established within (micro)biology for the differentiation and identification of groups of bacteria, fungi, and yeasts. , and has also been applied to the authentication of foodstuffs. …”
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confidence: 99%