“…Bacterial passaging was conducted every 24 h based on our previous research. 48 , 49 In brief, bacteria were cultured on LB medium containing final MICs of 25%, 50%, 75%, 100%, 150%, and 200% for generations 1–10, 11–20, 21–30, 31–40, 41–50, and 51–60, respectively. After 60 consecutive generations, the bacteria were removed from the culture at five-generation intervals, and the MICs of the antimicrobial peptides against the above bacteria were examined.…”