1986
DOI: 10.1111/j.1439-0310.1986.tb00601.x
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Rate of Supply of Sugar Solution and Behaviour of Collector Wasps (Paravespula germanica)

Abstract: The rate of supply of sucrose solution at an artificial food source was varied by means of a pump, while the concentration of the solution and the temperature at the food source were kept constant. The behaviour of the collector wasps was found to change in correlation with the supply rate, in several respects. As rate of supply increases the duration of sojourn at the food source decreases; the volume of solution removed per h increases; the number of single visits during a sojourn and per h decreases; the … Show more

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Cited by 5 publications
(3 citation statements)
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“…Collective foraging by social insects is a complex process that involves assessment of resource quality by workers, decision making, food carriage and information transfer (e.g., bees [1] , [2] ; bumblebees [3] ; wasps [4] ; ants [5] , [6] ). A social insect colony does not “decide” about, for instance, the selection of a given food source, yet the colony's foraging responses arise from the decisions made by each individual worker, and from the interactions among colony members.…”
Section: Introductionmentioning
confidence: 99%
“…Collective foraging by social insects is a complex process that involves assessment of resource quality by workers, decision making, food carriage and information transfer (e.g., bees [1] , [2] ; bumblebees [3] ; wasps [4] ; ants [5] , [6] ). A social insect colony does not “decide” about, for instance, the selection of a given food source, yet the colony's foraging responses arise from the decisions made by each individual worker, and from the interactions among colony members.…”
Section: Introductionmentioning
confidence: 99%
“…This implicitly assumes that animals can measure the rate of resource acquisition and that this directly influences their decision‐making. For example, ants ( Camponotus rufipes ), honeybees ( Apis mellifera ), and wasps ( Paravespula germanica ) appear to be sensitive to nectar flow rates when foraging from artificial feeders, and modify their foraging behaviours accordingly (Pflumm, 1986; Wainselboim, Roces, & Farina, 2002; Schilman & Roces, 2003). Rats have also been shown to measure the time required to consume a piece of food, and directly use this information when engaging in food protection behaviours (Whishaw & Gorny, 1994; Wallace et al ., 2006).…”
Section: Foragingmentioning
confidence: 99%
“…In addition, these animals can be trained to drink nectar from a variety of artificial flowers in enclosures. To take advantage of this, several researchers have developed artificial flowers that replenish automatically, using power-driven nectar pumps (Bertsch 1984;Pflumm 1986;Giurfa 1996;Moffatt 2001;Schilman and Roces 2003) or electromagnetically controlled flowers that draw nectar from a reservoir (Hartling and Plowright 1979;Keasar et al 1996;Cnaani et al 2006). In combination with temporal records of visitation patterns, these sophisticated devices have allowed experimenters to estimate the standing crop of nectar a flower at any one time.…”
Section: Introductionmentioning
confidence: 99%