1999
DOI: 10.1006/abio.1999.4347
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Rate and Equilibrium Constants for Protein Unfolding and Refolding Determined by Hydrogen Exchange-Mass Spectrometry

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Cited by 47 publications
(56 citation statements)
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“…To determine which mechanism was responsible for the observed increases in exchange, ␣ 1 -AT was incubated (at 45 or 25°C) for 5000 s in H 2 O buffer and then briefly pulse-labeled in D 2 O buffer. This type of pulse labeling experiment is well established as a means for detecting local and global protein unfolding (18). When corrected for temperature, we observed no significant difference in deuterium uptake at 25 and 45°C (Fig.…”
Section: Structure and Dynamics Of The Monomeric Intermediate Pre-mentioning
confidence: 63%
“…To determine which mechanism was responsible for the observed increases in exchange, ␣ 1 -AT was incubated (at 45 or 25°C) for 5000 s in H 2 O buffer and then briefly pulse-labeled in D 2 O buffer. This type of pulse labeling experiment is well established as a means for detecting local and global protein unfolding (18). When corrected for temperature, we observed no significant difference in deuterium uptake at 25 and 45°C (Fig.…”
Section: Structure and Dynamics Of The Monomeric Intermediate Pre-mentioning
confidence: 63%
“…Recent studies have demonstrated that hydrogen exchange coupled with electrospray ionization MS can qualitatively distinguish native-like proteins from unfolded polypeptides in partially purified samples (9) and can be used to study the kinetics and thermodynamics of folding (8,10). In contrast, the experiments described here use MALDI MS to detect hydrogen exchange, an approach previously described by Komives and coworkers (11).…”
mentioning
confidence: 99%
“…In particular, MS has been applied to evaluate the solvent-exposed regions of proteins by following the hydrogen/deuterium exchange rate of protein amide hydrogens with those of the solvent. This has been used for observing structural events during proteinprotein interactions (1) and conformational events during protein folding/unfolding (2). There is also a high potential for this approach to understanding the role of water or side chain hydration in enzyme catalysis.…”
Section: Mass Spectrometry (Ms)mentioning
confidence: 99%